- A Hollywood Ham
- A Salad of Brussels Sprouts, Clementines, and Russet Apple
- A Salad of Brussels Sprouts, Clementines, and Russet Apple
- A Simple Brine
- A Simple Roast Turkey
- Achiote Butter-Basted Turkey with Ancho Chili Gravy
- Acorn Squash with Kale and Sausage
- Adobo Turkey with Red-Chile Gravy
- Agave-Glazed Turkey Breast with Sherry Gravy
- All She Wrote
- All She Wrote
- Almond and Marmelade Torte with Lattice Crust
- Almond Joy Cheesecake
- Almond-Pear Galette
- Aloo Gobhi Stuffing
- Alton's T-Day Gravy
- Amaranth-Walnut Cookies with Brandy
- Amaretto-Almond Streusel Pumpkin Pie
- Amaretto-Almond Streusel Pumpkin Pie
- Ambrosia
- Anadama Rolls
- Angel Biscuits
- Annie Lau's Garlic Stir-Fried Brussels Sprouts
- Apple and Sausage Stuffing
- Apple and Walnut Sheet Cake with Caramel Sauce
- Apple Brown Betty
- Apple Crisps with Dried Cherries and Ginger
- Apple Crisps with Dried Cherries and Ginger
- Apple Crostata with Cinnamon-Almond Topping
- Apple Crostata with Spiced Caramel Sauce
- Apple Crunch Pie
- Apple Galette
- Apple Galettes with Caramel Sauce
- Apple Phyllo Strudel
- Apple Pie
- Apple Pie with Cheddar Crust
- Apple Pie with Oat Streusel
- Apple Raisin Cake
- Apple Strudel with Cranberry Sauce
- Apple Tart with Caramel Sauce
- Apple Tarts with Vanilla Ice Cream
- Apple Walnut Torte
- Apple, Celery, and Smoked Ham Stuffing
- Apple-Cherry Tartlets
- Apple-Filled Acorn Squash Rings with Curry Butter
- Apple-Onion Roast Turkey with Pan Gravy
- Apple-Raspberry Crisp
- Applejack Sour
- Arugula Salad with Pomegranate and Toasted Pecans
- Arugula Salad with Pomegranate and Toasted Pecans
- Arugula, Grape, and Almond Salad with Saba Vinaigrette
- Autumn Root Vegetable Purée
- Autumn Trifle with Roasted Apples, Pears, and Pumpkin-Caramel Sauce
- Bacon Smashed Potatoes
- Bacon-Wrapped Quail Stuffed with Goat Cheese
- Baked Acorn Squash
- Baked Acorn Squash
- Baked Acorn Squash
- Baked Apples with Candied Fennel and Pistachios
- Baked Butternut Squash with Apples and Maple Syrup
- Baked Mashed Potatoes and Yams with Garlic and Parmesan
- Baked Mashed Potatoes and Yams with Garlic and Parmesan
- Baked Mashed Potatoes and Yams with Garlic and Parmesan
- Baked Potato and Carrot Mash
- Baked Spiced Butternut Squash with Apples and Maple Syrup
- Banana Cream Pie
- Banana Upside-Down Cake
- Barbecued Turkey with Maple-Mustard Glaze
- Basic Pie Pastry
- Beet and Carrot Salad with Coriander and Sesame Salt
- Beet-Pickled Deviled Eggs
- Belgian Endive and Apple Salad with Cranberry Vinaigrette
- Bibb Lettuce with Butter Dressing
- Bibb Lettuce with Butter Dressing
- Bibb Lettuce with Butter Dressing
- Bittersweet Chocolate Pecan Pie
- Black-Bottom Hazelnut Pie
- Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Roulade
- Blue Corn Bread
- Blueberry Crumble Pie
- Boston Brown Bread
- Bourbon Molasses Sauce
- Bourbon Molasses Sauce
- Bourbon Pecan Tarts
- Bourbon Pumpkin Pie
- Braided Egg Bread
- Braised Turkey Legs
- Braised Turnip Greens with Turnips and Apples
- Brandied Date and Walnut Pie
- Brûléed Bourbon-Maple Pumpkin Pie
- Bread Dressing with Dried Apricots, Pistachios, and Mint
- Bread Stuffing with Crawfish, Bacon, and Collard Greens
- Bread Stuffing with Mushrooms and Bacon
- Bread Stuffing with Sage and Apricots
- Brined and Barbecued Turkey
- Brining in a Bag
- Broccoli Cheddar Cornbread
- Broccoli Gratin with Mustard-Cheese Streusel
- Broccoli Rabe with Pine Nuts and Raisins
- Broccoli with Wild Mushrooms
- Broiled Apples with Maple Calvados Sauce
- Brown Butter and Scallion Mashed Potatoes
- Brown Butter Apple Tart
- Brown Sugar Baked Sweet Potatoes and Acorn Squash
- Brown Sugar-Buttermilk Pie
- Brown Sugar-Cured Turkey with Wild Mushroom-Shallot Gravy
- Brown Sugar-Glazed Sweet Potatoes with Marshmallows
- Brown Sugar-Pecan Cupcakes with Caramel Frosting
- Brown Turkey Stock
- Brown-Sugar Spice Cake with Cream and Caramelized Apples
- Browned Butter Caraway Noodles
- Brussel Leaf and Baby Spinach Sauté
- Brussels Sprouts with Chestnuts
- Brussels Sprouts with Chestnuts and Bacon
- Brussels Sprouts with Shallots and Salt Pork
- Brussels Sprouts with Shallots and Wild Mushrooms
- Brussels Sprouts with White Beans and Pecorino
- Buckwheat Harvest Tart
- Butterflied Turkey a la Parrilla with Chanterelles and Grilled Chicory
- Butterflied Turkey with Fennel, Sausage, and Ricotta Stuffing
- Buttermilk Biscuits with Green Onions, Black Pepper, and Sea Salt
- Buttermilk Mashed Potatoes
- Buttermilk Shoefly Pie
- Butternut Squash & Apple Soup
- Butternut Squash & Apple Soup with Melted Blue Cheese
- Butternut Squash and Apple Soup
- Butternut Squash and Creamed-Spinach Gratin
- Butternut Squash Chowder with Pears and Ginger
- Butternut Squash Soup with Chestnuts
- Butternut Squash Soup with Cider Cream
- Butternut Squash Soup with Pumpkin Butter
- Butternut Squash Soup with Spiced Crème Fraîche
- Butternut Squash Steaks with Brown Butter–Sage Sauce
- Butternut Squash with Walnuts
- Butternut Squash with Walnuts
- Butternut Squash with Walnuts
- Butternut-Corn Chowder with Goat Cheese Croutons
- Butterscotch Pecan Tart with Scotch-Spiked Whipped Cream
- Butterscotch Pie with Curry Crust
- Cabernet-Cranberry Sauce with Figs
- Caesar Salad with Sourdough Croutons
- Caesar Salad with Sourdough Croutons
- Calico Corn Pancakes
- California Succotash
- Candied Sweet Potatoes
- Candied-Orange and Cranberry Compote
- Caramel Apple Crisp
- Caramel Pumpkin Pie
- Caramel Pumpkin Pie
- Caramel Swirl Cheesecake
- Caramel-Nut Tart
- Caramel-Walnut Tart with Chocolate Glaze
- Caramelized-Apple and Pecan Pie
- Cardamom-Crusted Pork with Mushroom Sauce
- Carmelized Upside-Down Pear Tart
- Carrot and Cranberry Salad with Fresh Ginger Dressing
- Carrot-Orange Cake with Cream Cheese Frosting
- Carrots and Brussels Sprouts
- Carrots with Shallots, Sage, and Thyme
- Cashew-Coconut Tart in Chocolate Crust
- Cassis-Spiked Cranberry Sauce
- Cauliflower Purée
- Cauliflower Soup with Thyme Croutons
- Cecylia Roznowska's Potato Pancakes Stuffed with Bacon, Mushrooms, and Onion
- Celery and JÃcama Sauté
- Celery Apple Granita
- Celery Root Purée with Toasted Hazelnuts
- Celery Root, Kohlrabi, and Apple Purée
- Celery-Root Purée with Truffle Butter
- Chai Pots de Crème
- Chai-Spiced Almond Cookies
- Challah, Sausage, and Dried Cherry Stuffing
- Chanterelle Mushroom Gravy
- Chanterelles with Chestnuts and Pearl Onions
- Charred Sweet Potatoes With Hot Honey Butter and Lime
- Cheddar Corn Muffins with Jalapeño Butter
- Cheesecake Tart with Cranberries in Port Glaze
- Cheesy Baked Butternut Squash Polenta
- Cheesy Corn Spoon Bread
- Chestnut and Potato Purée
- Chestnut and Sausage Stuffing
- Chestnut and Sherry Soup with Truffle Garnish
- Chestnut and Wild Mushroom Stuffing
- Chestnut Cheesecake
- Chestnut Soup
- Chestnut Soup with Sourdough Sage Croutons
- Chestnut, Bacon, Dried Apple, and Corn Bread Stuffing
- Chestnut, Leek, and Apple Stuffing
- Chestnut, Onion, and Currant Stuffing
- Chestnut, Prune, and Pancetta Stuffing
- Chicken Tetrazzini
- Chicken, Corn, and Noodle Soup with Saffron
- Chicken-Cranberry Hash
- Chili Cornmeal Muffins
- Chipotle Barbecue Pulled Turkey Drumstick Sliders with Brussels Sprout Slaw
- Chipotle Cranberry Sauce
- Chipotle Cranberry Sauce
- Chipotle Meatballs
- Chipotle Sauce
- Chive and Garlic Mashed Potatoes
- Chocolate Cake with Caramel-Coconut-Almond Filling
- Chocolate Cream Pie
- Chocolate Cream Pie
- Chocolate Lovers' Butterscotch Chiffon Tart
- Chocolate Pecan Pie
- Chocolate Truffles with Pecans and Dried Cranberries
- Chocolate, Cashew, and Maple Pie
- Chocolate-Bourbon Tart with Currants and Orange Custard Sauce
- Chocolate-Pistachio Torte with Warm Chocolate Ganache
- Chocolate-Walnut Pie
- Chorizo Corn Bread Stuffing
- Chunky Lobster Stew
- Cider-Basted Turkey with Roasted Apple Gravy
- Cider-Cinnamon Brussels Sprouts
- Cider-Cinnamon Brussels Sprouts
- Cider-Glazed Carrots
- Cider-Glazed Roasted Root Vegetables
- Cider-Glazed Sweet Potatoes with Cranberries
- Cider-Glazed Turkey
- Cinnamon Applejack Ice Cream
- Cinnamon Bun Bundt Cake
- Cinnamon Crumble Apple Pie
- Citrus and Peppercorn Dry Brine
- Citrus-Glazed Turkey with Chipotle Gravy
- Citrus-Sage Roast Turkey Breast with Gravy: Small Crowd
- Citrus-Sage Roast Turkey with Gravy: Large Crowd
- Classic Double-Crust Apple Pie
- Classic Herb and Fennel Stuffing
- Classic Mashed Potatoes
- Classic Roast Turkey With Herbed Stuffing and Old-Fashioned Gravy
- Classic Vegan Pumpkin Pie
- Classic Vegan Pumpkin Pie
- Classic Vegan Pumpkin Pie
- Classic Vegan Pumpkin Pie
- Classic Vegan Pumpkin Pie
- Clementine Jicama Salad
- Clementine-Salted Turkey with Redeye Gravy
- Coconut Creamed Greens
- Coconut Shrimp Beignets with Pepper Jelly Sauce
- Coconut Tart
- Coffee-Molasses Shoofly Pie
- Cold Toddy
- Collards
- Colonial Times Apple-Cranberry Pie with Cornmeal Crust
- Corn and Green Chili Chowder
- Corn and Winter Squash with Spinach and Bacon
- Corn Bread
- Corn Bread and Sausage Stuffing
- Corn Bread Dressing with Pecans and Bacon
- Corn Bread Dressing with Pecans and Bacon
- Corn Bread Succotash Stuffing
- Corn Bread with Fresh Tomatoes and Mozzarella
- Corn Bread, Apricot and Toasted Pumpkin-Seed Dressing
- Corn Bread, Green Chili and Pine Nut Stuffing
- Corn Custard with Chorizo and Mushrooms
- Corn Maque Choux
- Corn-Bread and Chorizo Stuffing
- Corn-Bread and Chorizo Stuffing
- Cornbread
- Cornbread Casserole and Butternut Squash, Mushrooms, and Ancho Mole
- Cornbread Casserole and Butternut Squash, Mushrooms, and Ancho Mole
- Cornbread Casserole and Butternut Squash, Mushrooms, and Ancho Mole
- Cornbread Stuffing Muffins with Ham and Sage
- Cornbread-Stuffed Cornish Game Hens with Corn Maque Choux
- Cornmeal Cranberry Cookies
- Country Harvest Stuffing
- Country Sausage and Sage Dressing
- Country-Style Peppered Pork and Bread Stuffing
- Crab and Corn Pudding
- Crab Hush Puppies with Tartar Sauce
- Cracked Pepper Biscuits
- Cracked-Wheat Topknots
- Cracked-Wheat Topknots
- Cranberry Almond Crostata
- Cranberry and Blood Orange Relish
- Cranberry and Dried-Cherry Relish
- Cranberry and Horseradish Relish
- Cranberry and Orange Thyme Sorbet
- Cranberry and Pickled Beet Relish
- Cranberry and Vanilla Bean Sorbet
- Cranberry and Wild Blueberry Pie
- Cranberry Chutney
- Cranberry Gin and Tonics
- Cranberry Horseradish Sauce
- Cranberry Ice Cream
- Cranberry Kir
- Cranberry Kir
- Cranberry Kumquat Sauce
- Cranberry Linzer Tart
- Cranberry Mincemeat Lattice-Top Pie
- Cranberry Orange Relish
- Cranberry Orange Relish
- Cranberry Pineapple Salsa
- Cranberry Quince Sauce
- Cranberry Relish with Grapefruit and Mint
- Cranberry Rosemary Wine Jelly
- Cranberry Salsa with Cilantro and Chiles
- Cranberry Sauce with Cherries, Marsala and Rosemary
- Cranberry Sauce with Dates and Orange
- Cranberry Sauce with Pinot Noir
- Cranberry Sauce with Port and Cinnamon
- Cranberry Sauce with Port and Dried Figs
- Cranberry Sauce with Port Atnd Tangerine
- Cranberry Sauce with Red Wine, Pomegranate Molasses, and Mediterranean Herbs
- Cranberry Sauce with Vanilla Bean and Cardamom
- Cranberry Sauce with Vanilla Bean and Cardamom
- Cranberry Shortbread
- Cranberry Sorbet
- Cranberry Spice Cake
- Cranberry Swirl Cheesecake with Cranberry-Raspberry Compote
- Cranberry Tangerine Conserve
- Cranberry Tangerine Conserve
- Cranberry, Apple, and Walnut Conserve
- Cranberry, Fig, and Pinot Noir Chutney
- Cranberry, Gingerly
- Cranberry, Orange and Cilantro Salsa
- Cranberry, Pomegranate, and Meyer Lemon Relish
- Cranberry, Quince, and Pearl Onion Compote
- Cranberry-Apple Crisp with Maple Syrup
- Cranberry-Apple Crumble Pie
- Cranberry-Chipotle Fruit Conserve
- Cranberry-Chocolate Tart
- Cranberry-Fig Sauce
- Cranberry-Orange Chutney with Cumin, Fennel, and Mustard seeds
- Cranberry-Pecan Bread
- Cranberry-Pineapple Relish
- Cranberry-Port Conserve
- Cranberry-Walnut Braid
- Cranberry-Walnut Pumpkin Bread
- Crawfish Gravy
- Crème Fraîche and Chive Mashed Potatoes
- Cream Biscuits
- Cream Cheese Flan with Quince Compote
- Creamed Kale with Crispy Shallots
- Creamed Leeks
- Creamed Leeks
- Creamed Peas and Onions
- Creamy Corn and Chestnut Pudding
- Creamy Fennel and Greens Soup
- Creamy Millet with Roasted Portobellos
- Creamy Potato and Leek Gratin
- Crimson Royale
- Crisp Anise Cookies
- Crisp Haricots Verts with Pine Nuts
- Crispy Cauliflower with Capers, Raisins, and Breadcrumbs
- Crispy Potato Cake with Garlic and Parsley
- Crostini with Blue Cheese, Honey, and Hazelnuts
- Crown Roast of Pork with Corn Bread-Poblano Stuffing
- Crudités with Green Goddess Dip
- Crushed Heirloom Potatoes
- Crusty Breadsticks with Rosemary
- Crusty Breadsticks with Rosemary
- Crusty Breadsticks with Rosemary
- Crusty Cornstalk Rolls
- Crusty Potato Cake
- Currant Pecan Stuffing
- Curried Parsnip Soup with Shredded Apples
- Curried Pumpkin Bisque with Cheddar Cheese
- Day-After Turkey Stock
- Deconstructed Holiday Turkey with Sage Gravy
- Deep-Dish Caramel Apple Pie
- Deep-Dish Winter Fruit Pie With Walnut Crumb
- Deep-Fried Turkey
- Deep-Fried Turkey with Herbs
- Delicata Squash Sformato
- Delicata Squash with Rosemary, Sage, and Cider Glaze
- Dipping Biscuits
- Double Pecan Thumbprints
- Double-Cranberry Molded Salad
- Double-Dutch Mac and Cheese with Chard
- Dried Cranberry, Apricot, and Fig Stuffing
- Dried Cranberry, Apricot, and Fig Stuffing
- Dry Brine for Turkey
- Dry-Rubbed Roast Turkey
- Dry-Rubbed Roast Turkey
- Dry-Rubbed Turkey Breast
- Dungeness Crab and Heirloom Bean Brandade
- Easy Apple Spice Cake
- Eggplant and Oyster Rice Dressing
- Expertly Spiced and Glazed Roast Turkey
- Extra-Moist Turkey with Pan Gravy
- Fall Fruit Crumble
- Fall Spritz
- Fancy Cranberry Sauce
- Farmhouse Herbed Stuffing
- Fennel and Orange Salad with Lemon-Ginger Vinaigrette
- Fennel Gratin with Pecorino and Lemon
- Fennel with Shallots, Rosemary and Goat Cheese
- Feta Walnut Date Cigars
- Fig and Blue Cheese Savouries
- Fig Crostata
- Five-Spice Apple Pie
- Five-Spice Pecan
- Flaky Pie Crust
- Foie Gras Toasts with Sauternes Geleé
- Foie Gras Toasts with Sauternes Geleé
- Foie Gras-Stuffed Dates
- Four-Layer Cake with Lemon Curd
- Four-Layer Pumpkin Cake with Orange-Cream Cheese Frosting
- Francis Butler's Texas Tamale-Stuffed Turkey
- French Apple-Almond Tart
- Fresh Orange-Cranberry Sauce with Walnuts
- Fresh Pumpkin Pie with Salty Roasted Pepitas
- Fried Cardoons
- Fried Oysters with Holiday Tartar Sauce
- Frisée Salad with Blue Cheese, Walnut, and Cranberry Crostini
- Frozen Pumpkin Mousse Torte with Caramel-Pecan Topping
- Fuji Apple Tarte Tatin
- Fuji Apple Tarte Tatin
- Fuji Apple Tarte Tatin
- Fuyu Persimmon Relish
- Garlic-Chile Grilled Turkey Thighs
- Garlic-Chile Grilled Turkey Thighs
- Garlic-Rosemary Turkey with Mushroom Gravy
- Garnet Yam Puree
- Garnet Yams with Maple Syrup, Walnuts, and Brandied Raisins
- Giblet and Mushroom Bread Salad
- Ginger-Glazed Turnips, Carrots, and Chestnuts
- Ginger-Honey Pumpkin Pie
- Ginger-Pumpkin Soufflé
- Gingerbread Cake
- Gingerbread Squares with Honey-Mascarpone Cream
- Gingerbread with Dried Fig, Apricot and Cherry Compote
- Gingered Cranberry and Kumquat Relish
- Glazed Hakurei Turnips
- Glazed Leeks With Pine Nut Salsa Verde
- Glazed Pearl Onions and Grapes
- Glazed Red Pearl Onions
- Goat Cheese-Stuffed Peppadews
- Golden Brown Butter and Pecan Praline Tart
- Golden Delicious Apple Tart
- Golden Dinner Rolls
- Golden Mashed Potatoes with Parsnips and Parsley
- Golden Onion Pie
- Grandma's Pumpkin Pie
- Grandmother's Apple Cake
- Granny Smith Apple Cider Vinaigrette
- Grape & Apple Pie
- Grape and Almond Frangipane Tart
- Gratin of Butternut Squash
- Gratin of Butternut Squash
- Gratin of Butternut Squash
- Gratineed Mustard Creamed Onions
- Great Pumpkin Pie
- Greek-Inspired Fresh Oregano and Giblet
- Green Beans with Blackened Sage and Hazelnuts
- Green Beans with Caramelized Pecans
- Green Beans with Ginger and Cashews
- Green Beans with Maple-Pecan Butter
- Green Beans with Miso and Almonds
- Green Beans with Pecans, Lemon and Parsley
- Green Beans with Pickled-Onion Relish
- Green Beans with Roasted Onions
- Green Beans with Toasted Walnuts and Dried-Cherry Vinaigrette
- Green Beans with Wild Mushrooms
- Green Leaf Lettuce, Pomegranate, and Almond Salad
- Green Salad with Mustard Vinaigrette
- Green Salad with Mustard Vinaigrette
- Grill-Roasted Brined Turkey with Anaheim Chile Salsa Verde
- Grill-Roasted Brined Turkey with Anaheim Chile Salsa Verde
- Grill-Roasted Turkey
- Grilled Molasses and Rum-Glazed Fresh Ham
- Grilled Tea-Brined Turkey with Tea-and-Lemon Gravy
- Grilled Turkey Cuban Sandwiches
- Grilled Turkey with Toasted Fennel and Coriander and Fresh Thyme Gravy
- Grilled Whole Turkey
- Grilled Whole Turkey
- Haricots Verts with Bacon and Chestnuts
- Harvest Topiary
- Hazelnut Praline Cheesecake
- Hazelnut, Sage, and Mushroom Stuffing
- Hazelnut-Stuffed Pears with Maple Glaze
- Hazelnut-Topped Apricot Bar Cookies
- Hearty Rutabaga, Turnip, and Carrot Soup
- Herb and Garlic Baked Camembert
- Herb Roasted Turkey
- Herb-Brined Turkey with Pear Gravy
- Herb-Roasted Turkey
- Herb-Roasted Turkey with Apple Cider Gravy
- Herb-Rubbed Duck with Tart Cherry and Sage Sauce
- Herb-Rubbed Turkey with Roasted-Garlic Gravy
- Herb-Rubbed Turkey with Roasted-Garlic Gravy
- Herbed Parmesan Crisps
- Herbed Rösti Potato Cake
- Herbed Shallot Stuffing
- Herbed Spaetzle
- Hickory-Bacon and Roasted-Corn Gougeres
- Holiday Punch
- Honey-Brined Turkey with Giblet Cream Gravy
- Honey-Cinnamon Ice Cream
- Honey-Glazed Baked Apples Filled with Dried Fruit
- Honey-Pecan Pumpkin Pie
- Honey-Pecan Tart with Chocolate Glaze
- Hot Cider with Rum
- Hot Orange Mocha with Grand Marnier Whipped Cream
- Hot Tea Punch
- Indian Pudding with Nutmeg Ice Cream
- Indian-Spiced Pickled Vegetables
- Individual Pear and Maple Cobblers
- Inside-Out Apple Pie à la Mode
- Iron-Skillet Succotash
- Italian Sausage and Bread Stuffing
- Jack Rosé II
- Jerusalem Artichoke and Sage Gratin
- Jeweled Rice with Dried Fruit
- Jeweled Rice with Dried Fruit
- Jeweled Rice with Dried Fruit
- Jive Turkey Deep-Fried Turkey
- Johnnycakes with Peekytoe Crab
- Juniper Brine
- Juniper-Brined Roast Turkey with Chanterelle Mushroom Gravy
- Kale and Potato Purée
- Kale Salad with Dates, Parmesan and Almonds
- Kale Salad with Pinenuts, Currants and Parmesan
- Kale with Garlic and Bacon
- Kale with Garlic and Cranberries
- Kale with Panfried Walnuts
- Kitty Highball
- Kitty Highball
- Kohlrabi and Mâche Salad
- Kohlrabi and Mâche Salad
- Lan Pham's Herbed-Roasted Onions
- Lattice Apple Pie with Mexican Brown Sugar
- Leeks en Cocotte
- Lemon Chess Pie
- Lemon Chess Pie
- Lemon Chess Pie
- Lemon Custard Pie
- Lemon Custard Pies
- Lemon Custard Pies
- Lemon Custard Pies
- Lemon Meringue Pie with Graham Crust
- Lemon-Herb Turkey with Lemon-Garlic Gravy
- Lemon-Roasted Green Beans with Marcona Almonds
- Lentil Croquettes
- Lettuce and Beet Salad with Sour Cream Dressing
- Log Cabin Pie
- Louisiana Shrimp Rice Dressing
- Macadamia and Ginger Stuffing
- Macadamia Coconut Tart
- Madeira Cream Gravy
- Malt-Beer-Brined Turkey with Malt Glaze
- Malted Walnut Pie
- Mango and Cranberry Relish
- Mango Pomegranate Guacamole
- Mango Pomegranate Guacamole
- Maple Apple Pandowdy with Dried Cranberries
- Maple Baked Apples with Dried Fruit and Nuts
- Maple Ginger Glaze
- Maple Ginger Roasted Turkey
- Maple Hazelnut Pie
- Maple Hazelnut Pie
- Maple Pecan Pie in Wheat-Flavored Crust
- Maple Pumpkin Pie
- Maple Pumpkin Pots de Crème
- Maple Squash Purée
- Maple Sugar Ragamuffins
- Maple Syrup Pie
- Maple Syrup Pie
- Maple Syrup Pie
- Maple Syrup Pie
- Maple Walnut Pound Cake with Maple Glaze
- Maple-Apple Pie with Walnut Streusel
- Maple-Braised Butternut Squash with Fresh Thyme
- Maple-Gingerbread Layer Cake with Salted Maple-Caramel Sauce
- Maple-Glazed Sweet Potatoes
- Maple-Glazed Sweet Potatoes
- Maple-Glazed Turkey with Dijon Gravy
- Maple-Glazed Turkey with Gravy
- Maple-Glazed Yams with Orange and Cranberries
- Maple-Roasted Quince and Sweet Potatoes
- Marbled Sweet-Potato Cheesecake
- Marbleized Root Vegetable Purée
- Marinated Vegetables with Garlic and Thyme
- Masa Cornbread Stuffing with Chiles
- Masa Stuffing
- Mashed Potato and Cauliflower Gratin
- Mashed Potatoes
- Mashed Potatoes
- Mashed Potatoes and Parsnips
- Mashed Potatoes and Parsnips With Caramelized Onions and Blue Cheese
- Mashed Potatoes with Carrots
- Mashed Potatoes with Carrots and Leeks
- Mashed Potatoes with Cauliflower
- Mashed Potatoes with Cauliflower
- Mashed Potatoes with Creamy Blue Cheese and Rosemary
- Mashed Potatoes With Crispety Cruncheties
- Mashed Potatoes with Extra-Virgin Olive Oil
- Mashed Potatoes with Extra-Virgin Olive Oil
- Mashed Potatoes with Extra-Virgin Olive Oil
- Mashed Root Vegetables
- Mashed Root Vegetables with Bacon Vinaigrette
- Mashed Sweet Potatoes and Pears
- Mashed Sweet Potatoes with Banana and Brown Sugar
- Mashed Sweet Potatoes with Brown Sugar and Pecans
- Matzoh Vegetable Stuffing
- Medley of Brussels Sprouts, Turnips and Beets with Hazelnuts
- Melted Kale with Farro
- Microwave Chocolate-Cinnamon Pudding Cakes
- Mid-Atlantic Mushroom and Chestnut Stuffing
- Mini Shrimp Rolls
- Mini Walnut Soda Breads
- Mixed Garden Greens with Apples and Cider Vinaigrette
- Mixed Mushroom Stuffing with Rice, Raisins and Apples
- Mixed-Mushroom and Tarragon Gravy
- Mocha Pecan Pie with Coffee Whipped Cream
- Mock Mincemeat Pie
- Molasses-and-Spice Pumpkin Pie
- Moscatel-Glazed Parsnips
- Mr. Tingles' Punch
- Mulled Cranberry Sauce
- Mushroom and Farro Pie
- Mushroom and Kale Breakfast Skillet
- Mushroom and Leek Soup with Thyme Cream
- Mushroom Strudel
- Mushroom Strudel
- Mushroom Strudel
- Mustard-Rubbed Roast Turkey with Mushroom Gravy
- Napkin Rings and a Decorated Vase from Corrugated Cardboard
- Neo-Classical Thanksgiving Dressing with Apricots and Prunes, Stuffed in a Whole Pumpkin
- Neopolitan
- New England Sausage Stuffing with Maple Corn Bread
- Norma Naranjo's Tamales
- Northern California Oyster Stuffing
- Oat Biscuits with Triple-Crème Cheese and Grapes
- Ohio Shaker Lemon Pie
- Old-Fashioned All-American Apple Pie
- Old-Fashioned Mixed-Apple Pie
- Old-Fashioned Pecan Pie
- Olive Oil and Oregano Potato Cake
- Onion and Sage Tarts
- Orange and Spice Pumpkin Pie
- Orange Cheesecake with Candied Kumquats
- Orange Cheesecake with Caramel-Orange Sauce
- Orange Cranberry Cupcakes
- Orange Pumpkin Cloverleafs
- Orange, JÃcama, and Watercress Salad
- Orange- and Mustard-Basted Turkey with Apple Cider-Mustard Gravy
- Orange-Glazed Squash with Sesame
- Oyster Stuffing with Shiitake Mushrooms and Leeks
- Oyster-Cornbread Stuffing
- Pancake Cake with Maple Cream Frosting
- Panko- and Mustard-Crusted Rabbit
- Parisienne Apples with Calvados Butter
- Parker House Rolls
- Parker House Rolls
- Parmesan-Roasted Butternut Squash
- Parsley Leaf Potatoes
- Parsley-Root Soup with Truffled Chestnuts
- Parsnip and Hazelnut Gratin with Bacon
- Parsnip Confit with Pickled Currants
- Parsnip Purée
- Parsnip Purée with Sautéed Brussels Sprouts Leaves
- Parsnip Spice Cake with Ginger Cream Cheese Frosting
- Parsnip, Potato, and Turnip Puree
- Party Potatoes
- Pastry Dough
- Peanut Butter Banana Cream Pie
- Pear and Caramel Trifles
- Pear and Caramel Trifles
- Pear and Caramel Trifles
- Pear and Cranberry Cobbler with Citrus-Infused Custard Sauce
- Pear and Dried-Cherry Custard Crisp
- Pear Cranberry Cake
- Pear Crostata with Figs and Honey
- Pear Pie with Red Wine and Rosemary
- Pear, Arugula, and Pancetta Salad
- Pear-Cornmeal Shortcakes with Oven-Roasted Pears
- Pear-Cranberry Mincemeat Lattice Pie
- Peas with Celery Root
- Peas with Roasted Onions and Mint
- Pecan and Chocolate Tart with Bourbon Whipped Crème Fraîche
- Pecan and Goat Cheese Marbles
- Pecan Praline Semifreddo with Bourbon Caramel
- Pecan Rice
- Pecan, Bourbon, and Butterscotch Bread Pudding
- Pecan-Cranberry Galette
- Pecan-Fig Pie with Brandied Whipped Cream
- Pecan-Rye Pumpkin Pie
- Pecan-Stuffed Mushrooms
- Penne with Tomato Prosciutto Sauce
- Perfect Circle
- Perfect Circle
- Perfect Mashed Potatoes
- Perfect Roast Potatoes
- Persimmon Cranberry Sauce
- Petrale Sole with Lemon-Shallot Brussels Sprouts
- Pickled Carrot Sticks
- Pickled Carrot Sticks
- Pickled Napa Cabbage with Umeboshi Plums
- Pickled Okra
- Pickled Red Onions and Cranberries
- Pie Crust
- Pie Dough
- Pineapple and Roasted Poblano Salsa
- Piquant Cranberry Sauce
- Piquant Cranberry Sauce
- Piquant Cranberry Sauce
- Plum Applesauce
- Plum Glaze
- Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy
- Poblano Potato Gratin
- Polenta and Sausage Stuffing
- Polish Rugelach
- Pomegranate Molasses-Glazed Carrots
- Porcini and Stuffing Strata
- Porcini Stuffing with Leeks
- Porcini-Rubbed Turkey with Shiitake-Madeira Gravy
- Port-Basted Roast Turkey with Pan Gravy
- Port-Glazed Grape Tarts With Pecan Crust
- Potato & Celery Root Gratin with Leeks
- Potato and Apple Galette with Sage
- Potato and Fennel Gratin
- Potato and Gruyère Croquettes
- Potato and Kale Galette
- Potato and Portobello Mushroom Gratin
- Potato and Root Vegetables Mash
- Potato Basil Purée
- Potato Fennel Gratin
- Potato Gratin with Gruyère and Crème Fraîche
- Potato Gratin with Mustard and Cheddar Cheese
- Potato-Mushroom Gratin
- Potatoes Roasted with Rosemary and Sea Salt
- Potted Cheese Spread with Crackers
- Prosciutto with Persimmons
- Prune, Cherry, and Apricot Frangipane Tart
- Pumpkin and Brown-Sugar Crème Brûlée
- Pumpkin and Shrimp Bisque
- Pumpkin Bread Pudding
- Pumpkin Bread Pudding with Spicy Caramel Apple Sauce
- Pumpkin Butterscotch Pie
- Pumpkin Cheesecake
- Pumpkin Cheesecake Crumble Squares
- Pumpkin Cheesecake with Bourbon–Sour Cream Topping
- Pumpkin Cheesecake with Caramel Swirl
- Pumpkin Clafouti
- Pumpkin Coconut Panna Cottas
- Pumpkin Cooked in Raw Sugar
- Pumpkin Cranberry Bread
- Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut Holes
- Pumpkin Flan with Spiced Pumpkin Seeds
- Pumpkin Ginger Cheesecake Pie
- Pumpkin Ginger Rice Pudding
- Pumpkin Kolokithopita (Greek Phyllo Pastries)
- Pumpkin Maple Nut Bread
- Pumpkin Pie
- Pumpkin Pie
- Pumpkin Pie "pumpkin"
- Pumpkin Pie with Brown Sugar-Walnut Topping
- Pumpkin Pie with Ginger Streusel
- Pumpkin Pie with Pepita Nut, and Ginger Topping
- Pumpkin Pie with Spiced Whipped Cream
- Pumpkin Plum Tart
- Pumpkin Potato Puree
- Pumpkin Praline Trifle
- Pumpkin Seed Brittle
- Pumpkin Soup with Apple Schnitz "Croutons" '21' Club
- Pumpkin Soup with Apple Schnitz "Croutons" '21' Club
- Pumpkin Soup with Honey and Cloves
- Pumpkin Spice Bundt Cake with Buttermilk Icing
- Pumpkin Stuffed with Everything Good
- Pumpkin Stuffed with Vegetable Stew
- Pumpkin Stuffed with Vegetable Stew
- Pumpkin Tart with Anise-Seed Crust
- Pumpkin Tart with Anise-Seed Crust
- Pumpkin Whoopie Pies
- Pumpkin, Corn, and Lemongrass Soup
- Pumpkin-Honey Cake
- Pumpkin-Pecan Cheesecake
- Pumpkin-Pecan Pie with Whiskey Butter Sauce
- Pumpkin-Sour Cream Custard Pie
- Pumpkin-Sour Cream Custard Pie
- Pumpkin-Sour Cream Custard Pie
- Quick and Rich Turkey Stock
- Quick Pecan Tart
- Quick Sauteed Endive, Escarole, and Frisée
- Quick Winter Squash Soup with Spicy Toasted Pumpkin Seeds
- Quickest Madeira-Mushroom Gravy
- Quince and Currant Chutney
- Quinoa Stuffing
- Quinoa Stuffing
- Radicchio Salad with Sour Cream Ranch
- Raspberry Swirl Cookies
- Red Bell Pepper, Raisin and Olive Stuffing
- Red Bell Pepper, Raisin and Olive Stuffing
- Red Bell Pepper, Raisin and Olive Stuffing
- Red Cabbage with Apricots and Balsamic Vinegar
- Red Chile Sauce
- Red Chili and Honey-Glazed Turkey with Ancho Pan Gravy
- Red Fife and Pumpkin Seed Cookies
- Red Potatoes Tossed in Roasted-Garlic Butter with Sage and Bacon
- Refrigerator Cumin Rolls
- Rhubarb Tart with Brown Butter Streusel
- Rice and Noodle Pilaf with Toasted Almonds
- Rich and Silky Turkey Gravy
- Rich Turkey Gravy
- Ricotta Tart with Dried-Fruit Compote
- Ricotta Tortellini
- Roast Heritage Turkey with Bacon-Herb and Cider Gravy
- Roast Pumpkin with Cheese "Fondue"
- Roast Quail with Apples and Pecans
- Roast Turkey Breast with Potatoes, Green Beans, and Mustard Pan Sauce
- Roast Turkey with Apples, Onions, Fried Sage Leaves, and Apple Cider Gravy
- Roast Turkey with Black-Truffle Butter and White-Wine Gravy
- Roast Turkey with Black-Truffle Butter and White-Wine Gravy
- Roast Turkey with Cider Sage Gravy
- Roast Turkey with Corn Bread Stuffing and Giblet Gravy
- Roast Turkey with Cream Gravy
- Roast Turkey with Giblet Gravy
- Roast Turkey with Herb Butter and Caramelized-Onion Gravy
- Roast Turkey with Jus, Gravy, or Giblet Gravy
- Roast Turkey with Maple Herb Butter and Gravy
- Roast Turkey with Oranges, Bay Leaves, Red Onions, and Pan Gravy
- Roast Turkey with Pear and Port Gravy
- Roast Turkey with Pomegranate Glaze
- Roast Turkey with Port Gravy
- Roast Turkey with Prosciutto, Rosemary and Garlic
- Roast Turkey with Prosciutto-Hazelnut Crust
- Roast Turkey with Red Currant Jelly and Citrus Glaze
- Roast Turkey with Sage Butter
- Roast Turkey with Savory Cranberry Sauce From the Titanic
- Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
- Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
- Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
- Roasted Beet and Feta Gratin with Fresh Mint
- Roasted Beet Risotto
- Roasted Beet, Red Onion and Cranberry Relish
- Roasted Brussels Sprouts with Caraway Seeds
- Roasted Brussels Sprouts with Caraway Seeds
- Roasted Brussels Sprouts with Warm Honey Glaze
- Roasted Butternut Squash Pie
- Roasted Butternut Squash Pie
- Roasted Butternut Squash Ribbons with Arugula, Pancetta, and Hazelnut Salad
- Roasted Carrot, Brussels Sprout, and Cranberry Salad
- Roasted Carrots
- Roasted Carrots
- Roasted Cauliflower with Parmesan-Panko Crumble
- Roasted Chayotes with Garlic
- Roasted Chestnuts
- Roasted Domino Potatoes
- Roasted Fingerlings with Red and Yellow Pipérade
- Roasted Green Beans and Radicchio with Garlic
- Roasted Hazelnuts with Thyme
- Roasted Herb Potato Medley
- Roasted Japanese Sweet Potatoes with Scallion Butter
- Roasted Mushroom and Barley Gravy
- Roasted New Potatoes with Red Onion, Garlic, and Pancetta
- Roasted Parsnips with Sage
- Roasted Parsnips with Thyme
- Roasted Pear and Amaretto Trifle
- Roasted Pear and Amaretto Trifle
- Roasted Pear and Amaretto Trifle
- Roasted Potato Wedges
- Roasted Potatoes and Shallots
- Roasted Potatoes with Bacon, Cheese, and Parsley
- Roasted Potatoes with Bacon, Onions, and Sage
- Roasted Potatoes, Shallots, and Kale with Caramelized Garlic Dressing
- Roasted Red Onions with Pomegranate, Orange, and Parsley Gremolata
- Roasted Root Vegetables
- Roasted Root Vegetables
- Roasted Squash with Mint and Toasted Pumpkin Seeds
- Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette
- Roasted String Beans with Shallots
- Roasted Stuffed Onions
- Roasted Sweet Potatoes and Onions with Rosemary and Parmesan
- Roasted Sweet Potatoes with Five-Spice Butter
- Roasted Sweet Potatoes with Lime Syrup and Chives
- Roasted Sweet-Potato Rounds with Garlic Oil and Fried Sage
- Roasted Turkey Breast with Corn Bread-Sage Stuffing and Brandy Gravy
- Roasted Vegetable and Chestnut Stuffing
- Roasted Vegetable Gravy
- Roasted Winter Squash with Kale Pipian
- Roasted Yams with Crème Fraîche and Chives
- Root Vegetable and Mushroom Pie with Rosemary Biscuit Topping
- Root Vegetable and Mushroom Pie with Rosemary Biscuit Topping
- Root Vegetable Gratin
- Rosemary Bread Stuffing with Speck, Fennel, and Lemon
- Rosemary Citrus Miso-Rubbed Turkey
- Rosemary Marinated Olives
- Rosemary-Roasted Turkey with Gravy
- Rosemary-Roasted Turkey with Gravy
- Rum Ice Cream
- Rum Raisin Apple Pie
- Rustic Bread Stuffing with Bell Pepper and Fresh Thyme
- Rustic Bread Stuffing with Bell Pepper and Fresh Thyme
- Rustic Herb Stuffing
- Rustic Ratatouille
- Rutabagas with Caramelized Onions
- Rye Bread Stuffing
- Rye Dinner Rolls with Crisp Tops
- Rye Walnut Rolls
- Sage Brown Derby
- Sage Stuffing
- Sage Stuffing
- Sage Stuffing
- Sage, Onion and Wild-Rice Risotto Cakes
- Sage-Roasted Turkey with Caramelized Onions and Sage Gravy
- Salt-and-Pepper Biscuits
- Salt-Roasted Turkey with Lemon and Oregano
- Salted Roast Turkey with Chipotle Glaze and Caramelized-Onion Gravy
- Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
- Salted Roast Turkey with Orange, Fall Spices, and Sherry Gravy
- Salted Roast Turkey with Orange, Fall Spices, and Sherry Gravy
- Sauerkraut with Apples
- Sausage Stuffing
- Sausage Stuffing
- Sausage Stuffing
- Sausage Stuffing
- Sausage Stuffing with Fennel and Roasted Squash
- Sausage-Stuffed Acorn Squash with Molasses Glaze
- Sausage-Stuffed Acorn Squash with Molasses Glaze
- Sausage-Stuffed Acorn Squash with Molasses Glaze
- Sausage-Stuffed Mushrooms
- Sauté of Winter Greens and Shiitake Mushrooms
- Sautéed Broccoli Rabe
- Sautéed Green Beans and Brussels Sprouts with Chile and Mint
- Sautéed Shredded Brussels Sprouts with Smoked Ham and Toasted Pecans
- Sauteed Collards with Anchovies
- Sauteed New Potatoes with Parsley
- Sauteed Swiss Chard with Onions
- Savory Bread Pudding with Mushrooms and Parmesan Cheese
- Savory Mashed Limas
- Scalloped Butternut Squash
- Scalloped Potatoes and Fennel
- Scalloped Squash, Red Pepper, and Corn Gratin with Cheddar Crust
- Scalloped Yukon Gold and Sweet Potato Gratin with Fresh Herbs
- Scotchy Boulevardiers for a Crowd
- Seckel Pear Tart with Poire William Cream
- Shaved Beet and Bitter Greens Salad with Garlic Balsamic Vinaigrette
- Shaved Carrots with Charred Dates
- Shepherd's Pie
- Sherry Vinegar and Molasses Glazed Carrots
- Shingled Sweet Potatoes with Harissa
- Shortcut Turkey Stock
- Shredded Kale Salad with Turkey Skin Cracklings
- Simple Green Salad with Celery Seed and Vinaigrette
- Simple Roast Turkey with Rich Turkey Gravy
- Skillet Corn Bread
- Skillet Dressing with Cornbread and Biscuits
- Skillet-Browned Potatoes with Fresh Dill
- Small Pear and Almond Cakes
- Small Pear and Almond Cakes
- Small Pear and Almond Cakes
- Small Pear and Almond Cakes
- Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese
- Smashed Green Bean Salad With Crispy Shallots
- Smashed Potatoes and Peas
- Smashed Potatoes with Roasted-Garlic Gravy
- Smashed Rutabagas with Ginger-Roasted Pears
- Smashing Pumpkin Martini
- Smithfield Ham Baked with Madeira
- Smoked Sausage Jambalaya
- Smoked-Oyster Sticky Rice Stuffing in Lotus Leaf
- Smoked-Sable Tartare with Beets and Watercress
- Smoky Carrot Dip
- Smoky Dry-Rubbed Pork Steaks
- Smoky Sage and Giblet Gravy
- Snickerdoodle Party Cookies
- Sour Cherry Relish
- Sour Cream Apple Pie
- Sourdough Bread, Fennel and Sweet Sausage Stuffing
- Sourdough, Apple and Almond Dressing
- Sourdough, Apple and Almond Dressing
- Sourdough, Wild Mushroom, and Bacon Dressing
- Southern Oyster Casserole
- Southern Rice Pilaf Stuffing with Ham, Pecans and Greens
- Southwest Corn, Chili, and Cumin Sauté
- Southwestern Corn Bread Stuffing
- Spaghetti Squash with Moroccan Spices
- Spice
- Spice Cake with Caramelized Pears and Maple Buttercream
- Spiced Apple Cake with Eggnog Sauce
- Spiced Apple Pie
- Spiced Carrots
- Spiced Cranberry Bread Puddings
- Spiced Cranberry Sauce with Honey
- Spiced Crème Fraîche
- Spiced Herbed Nuts
- Spiced Pear-Raspberry Crisp
- Spiced Pecans
- Spiced Persimmon Chutney
- Spiced Pumpkin Cheesecake with Caramel-Bourbon Sauce
- Spiced Pumpkin Layer Cake with Cream Cheese Frosting
- Spiced Pumpkin Phyllo Pie
- Spiced Pumpkin Pie
- Spiced Pumpkin Soup
- Spiced Pumpkin Vodka
- Spiced Pumpkin-Walnut Biscuits with Honey-Cream Glaze
- Spiced Roasted Turkey
- Spiced Squash and Maple Purée
- Spiced Sweet Potato Gratin
- Spiced Whipped Sweet Potatoes with Brown Sugar
- Spiced Winter Squash with Fennel
- Spiced Yam Pudding
- Spicy Cornbread Stuffing with Chorizo and Sweet Potatoes
- Spicy Fried Chickpeas
- Spicy Pumpkin Roulade
- Spicy Pumpkin Soup with Mexican Cream and Toasted Pepitas
- Spinach Puffs
- Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnuts
- Spinach, Fennel, and Sausage Stuffing with Toasted Brioche
- Spirited Brown Sugar Pecan Pie
- Spirited Pumpkin Pie
- Spoon Bread Soufflé
- Squash and Radicchio Salad With Pecans
- Squash Pan Rolls
- Steamed Pumpkin Bread with Walnuts and Dates
- Stewed Pumpkins
- Stewed Pumpkins
- Stewed Turkey with Herbs and Onions
- Stewed Turkey with Herbs and Onions
- Sticky Date and Almond Bread Pudding with Amaretto Zabaglione
- Stir-Fried Baby Bok Choy with Garlic
- Stir-Fried Brussels Sprouts
- Stuffed Artichokes
- Stuffed Turkey with Lemon, Oregano, and Red Onions
- Stuffing Stuffed Mushrooms
- Sugared Cranberries and Sage Leaves
- Sweet and Savory Spiced Nuts
- Sweet Maple Carrots
- Sweet Pastry Dough
- Sweet Pickled-Cranberry Compote
- Sweet Potato and Apple Puree
- Sweet Potato and Roasted Mushroom Stuffing
- Sweet Potato and Turnip Gratin
- Sweet Potato Biscuits
- Sweet Potato Casserole
- Sweet Potato Casserole
- Sweet Potato Gratin
- Sweet Potato Pie with Three-Nut Topping
- Sweet Potato Pudding with Pecan and Gingersnap Topping
- Sweet Potato Purée with Brown Sugar and Sherry
- Sweet Potato Purée with Streusel Topping
- Sweet Potato Rolls with Dried Tart Cherries and Cardamom
- Sweet Potato Salad with Orange-Maple Dressing
- Sweet Potato Sonker with Milk Dip
- Sweet Potato Soufflé
- Sweet Potato Soufflé
- Sweet Potato Tart with Coconut Crust and Pecan Streusel
- Sweet Potato, Apple, and Sage Spoon Bread
- Sweet Potatoes with Blue Cheese and Pecans
- Sweet Potatoes, Apples, and Braising Greens
- Sweet-and-Sour Radicchio
- Sweet-Potato and Orange Purée with Almond Streusel
- Sweet-Potato Brûlée
- Sweet-Potato Cobbler
- Sweet-Potato Pie with Gingersnap Pecan Crust
- Sweet-Potato Soup with Nutmeg and Maple Syrup
- Sweet-Potato-Parmesan Gratin
- Sweet-Potato-Pecan Pie
- Swiss Honey-Walnut Tart
- Tacchino Ripieno
- Tarragon Roast Turkey with Vermouth
- Tarte Tatin
- TÃa Rosa and Ruth Eichner's Sweet-and-Sour Carrots
- Tea-Poached Pears with Tapioca Pearls and Satsumas
- The Manhattan
- The Simplest Roast Turkey
- Thin Butter Crust
- Three-Mushroom Dressing
- Three-Mushroom Dressing with Prosciutto
- Three-Pepper Sausage Cornbread Dressing
- Thyme-Roasted Apples and Onions
- Thyme-Roasted Sweet Potatoes
- Thyme-Roasted Sweet Potatoes
- Thyme-Roasted Sweet Potatoes
- Toasted Nut Tart
- Toasted Pecan Torte with Butterscotch Topping
- Toasted Sweet Corn Pudding
- Tomalley Croutons
- Tomato Salad
- Torn Potatoes of Many Colors With Chile-Lime Butter
- Torta di Ricotta e Polenta
- Triple-Cranberry Sauce
- Truffle-Scented Roast Turkey with Shallots and Chestnuts
- Truffled Mashed Potatoes
- Turkey and Mushroom Risotto
- Turkey Breast Stuffed with Italian Sausage and Marsala-Steeped Cranberries
- Turkey Burritos with Salsa and Cilantro
- Turkey Croquettes
- Turkey Croquettes
- Turkey Enchiladas
- Turkey for Twenty
- Turkey Giblet Gravy
- Turkey Giblet Stock
- Turkey Gumbo
- Turkey Mole Sauce
- Turkey Potpie with Cheddar Biscuit Crust
- Turkey Ramen
- Turkey Reubens
- Turkey Roulade with Cider Sauce
- Turkey Samosas
- Turkey Stock
- Turkey Stock
- Turkey Stock
- Turkey Stock
- Turtle Cheesecake
- Tuscan Kale Caesar Slaw
- Tuscan Turkey Soupy Noodles
- Tuscan Turkey Soupy Noodles
- Twice-Baked Potato Cups with Caramelized Shallots
- Two-Hour Turkey and Gravy
- Upside-Down Pear Chocolate Cake
- Vanilla Cream––Filled Doughnuts
- Vanilla-Spiced Caramel and Pear Tart
- Vegan Chocolate Cheesecake
- Vegetarian Gravy
- Vegetarian Shepherd's Pie
- Waiting for Wilma Pie (Chocolate Caramel Pecan Pie)
- Wampanoag Autumn Sobaheg: Modern Version
- Warm Caramel Brownie Sundaes
- Warm Milk Chocolate Souffles with Vanilla Ice Cream
- Warm Sweet-Potato Pudding with Apples and Chestnuts
- Wasabi and Green Onion Mashed Potatoes
- Watercress and Persimmon Salad with Champagne Vinaigrette
- Wet Brine for Turkey
- Whipped Candied Sweets
- Whipped Chipotle Sweet Potatoes
- Whipped Potatoes with Horseradish
- Whipped Sweet Potatoes with Cardamom
- Whipped Sweet Potatoes with Honey
- White Beans in Sherry-Bread Crumb Gravy
- Whole Roasted Cauliflower with Olive Oil and Capers
- Whole Roasted Duck
- Why-Is-It-So-Good Gravy
- Wild Mushroom and Spinach Stuffing
- Wild Mushroom Potato Gratin
- Wild Mushroom Soup with Thyme
- Wild Rice and Chive Bâtardes
- Wild Rice Dressing
- Wild Rice Dressing with Apples and Chestnuts
- Wild Rice Stuffing with Hazelnuts and Dried Cranberries
- Wild Rice Stuffing with Pine Nuts
- Wild Rice Stuffing with Wild Mushrooms
- Wild Rice with Wild Mushrooms
- Wild Rice, Sausage and Fennel Stuffing
- Wild-Mushroom Bundles
- Wildflower Honey- and Whisky-Glazed Sweet Potatoes
- Wine- and Citrus-Poached Pears with Triple-Crème Cheese
- Winter Fruit and Nut Stuffing
- Winter of Our Content
- Winter Pudding
- Winter Squash Soup with Gruyère Croutons
- Winter Squash with Spiced Butter
- Yam Soup with Coriander
- Yams Braised with Cream, Rosemary and Nutmeg
- Yams with Spiced Sorghum Butter
- Yankee Oatmeal-Molasses Bread
- Zucchini and Sausage Casserole
- Zucchini Cornbread