Mashed Potatoes
- Preparing Time: -
- Total Time: -
- Served Person:
- 1/2 cup of milk
- Carbohydrate 41 g(14%)
- Cholesterol 13 mg(4%)
- Fat 5 g(8%)
- Fiber 5 g(20%)
- Protein 6 g(11%)
- Saturated Fat 3 g(15%)
- Sodium 27 mg(1%)
- Calories 227
Preparation Boil in salted water until tender. Drain your potatoes and mash or press them. Add the milk and butter, salt and pepper. Reprinted with permission from I Like You: Hospitality Under the Influence by Amy Sedaris, (C) © 2006, Warner Books.
Preparation Boil in salted water until tender. Drain your potatoes and mash or press them. Add the milk and butter, salt and pepper. Reprinted with permission from I Like You: Hospitality Under the Influence by Amy Sedaris, (C) © 2006, Warner Books.
