Fall Spritz
No punch bowls, big-batching, or complicated mixology for your holiday cocktail. Our spritz recipe is so simple—one part amaro to four parts hard cider—that guests can make it themselves (you've got plenty to do elsewhere). Simply set out both bottles with glasses and a bucket of ice; they can handle the rest.
- Preparing Time: -
- Total Time: -
- Served Person: Makes 1
Bon Appétit
Thanksgiving
Cocktail
Drink
Aperitif
Apple Juice
Holiday 2018
Fall
- 1.5 oz. averna amaro
- 6 oz. basque-style dry hard cider (such as isastegi sagardo)
- orange twist (for serving)
Preparation Pour amaro and cider into a glass filled with ice and stir to combine; garnish with orange twist.
Preparation Pour amaro and cider into a glass filled with ice and stir to combine; garnish with orange twist.
