Quickest Madeira-Mushroom Gravy
This uses store-bought gravy and can be done a day ahead.
- Preparing Time: -
- Total Time: -
- Served Person: Makes about 3 1/2 cups
Sauce
Milk/Cream
Mushroom
Onion
Sauté
Christmas
Thanksgiving
Quick & Easy
Rosemary
Fortified Wine
Fall
Winter
Bon Appétit
- 2 tablespoons olive oil
- 1 large chopped onion
- 1 cup low-salt chicken broth
- 1 tablespoon chopped fresh rosemary
- 1/2 cup whipping cream
Preparation Heat olive oil in large saucepan; add onion. Sauté until golden. Add mushrooms; sauté until soft. Add Madeira, rosemary, gravy, chicken broth, and whipping cream. Simmer 5 minutes, whisking constantly. Season with salt and pepper.
Preparation Heat olive oil in large saucepan; add onion. Sauté until golden. Add mushrooms; sauté until soft. Add Madeira, rosemary, gravy, chicken broth, and whipping cream. Simmer 5 minutes, whisking constantly. Season with salt and pepper.
