Cranberry and Dried-Cherry Relish

Cranberry and Dried-Cherry Relish
Cranberry and Dried-Cherry Relish
So good — and no cooking required. Prepare the relish at least a day ahead, and add more cardamom before serving if you'd like a stronger flavor.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes 2 cups
American Condiment/Spread No-Cook Thanksgiving Cranberry Dried Fruit Cherry Fall Bon Appétit
  • 1/2 teaspoon ground cardamom
  • 1 cup (packed) golden brown sugar
  • Carbohydrate 69 g(23%)
  • Fat 0 g(0%)
  • Fiber 5 g(18%)
  • Protein 1 g(2%)
  • Saturated Fat 0 g(0%)
  • Sodium 18 mg(1%)
  • Calories 267

Preparation Mix all ingredients in large bowl. Place half of mixture in processor. Using on/off turns, process until coarsely chopped. Transfer to medium bowl. Repeat with remaining ingredients. Chill at least 1 day and up to 2 days, stirring occasionally.

Preparation Mix all ingredients in large bowl. Place half of mixture in processor. Using on/off turns, process until coarsely chopped. Transfer to medium bowl. Repeat with remaining ingredients. Chill at least 1 day and up to 2 days, stirring occasionally.