Cranberry Sauce with Vanilla Bean and Cardamom
Fresh cardamom and vanilla seeds make for a version that's both sweet and sultry.
- Preparing Time: -
- Total Time: -
- Served Person: Makes about 2 1/4 cups
Sauce
Fruit
Side
Christmas
Thanksgiving
Vegetarian
Quick & Easy
Cranberry
Spice
Vanilla
Fall
Winter
Vegan
Simmer
Bon Appétit
- 1 vanilla bean
Preparation Combine all ingredients for basic cranberry sauce in heavy medium saucepan. Add cardamom. Split vanilla bean lengthwise in half; scrape seeds into cranberry mixture and add bean. Cook, cool, and store mixture as directed for basic cranberry sauce. Remove bean before serving.
