- Angry Lobster with Lemon Rice and Crispy Basil
- Artichokes with Basil Mayonnaise
- Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)
- Asparagus, Peas, and Basil (Piselli con Asparagi e Basilico)
- Baby Tomato and Fresh Goat Cheese Salad
- Baby Tomato and Fresh Goat Cheese Salad
- Bacon and Basil-Wrapped Chicken Breasts
- Baked Eggs with Zucchini Ragoût
- Baked Halibut on a Pipérade Bed
- Baked Pasta alla Norma
- Baked Polenta with Tomato Sauce and Ricotta
- Basil Aïoli
- Basil Buttermilk Dressing
- Basil Caesar Salad
- Basil Flatbread with Roasted Tomatoes and Basil Oil
- Basil Lemon Syrup
- Beef and Sausage Meat Loaf with Mozzarella
- Bell Pepper, Red Onion, and Goat Cheese Pizza
- Big Green Lentil Salad
- Black Rice Salad
- Blackberry Summer Smash
- BLT Wraps with Horseradish Mayonnaise
- Braised Chicken in Sun-Dried Tomato Cream
- Braised Veal with Gremolata
- Bread and Tomato Soup
- Bread and Tomato Soup
- Bread and Tomato Soup
- Broiled Sea Trout with Basil Sauce
- Broiled Shark with Pesto Trapanese
- Broiled Vegetables with Toasted Israeli Couscous
- Bucatini with Olives, Sun-Dried Tomatoes, and Basil
- Burrata, Japanese Tomatoes, Panzanella, Wild Arugula
- Burrata, Japanese Tomatoes, Panzanella, Wild Arugula
- Campanelle Pasta with Sausage and Beans
- Cannellini and Macaroni Salad with Grilled Tomatoes, Basil, and Olives
- Cantaloupe Basil Salsa
- Carrot-Beef Sushi with Caper-Basil Mustard
- Cavatelli Salad with Artichokes and Goat Cheese
- Chard and Onion Omelet (Trouchia)
- Charred Corn Salad with Basil and Tomatoes
- Cherry Tomato Pizza Margherita
- Chicken and Vegetable Sauté Over Herbed Polenta Triangles
- Chicken Under a Brick with Fresh Herb and Garlic Sauce
- Chicken with Sun-Dried Tomato Cream Sauce
- Chickpea Spread
- Chilled Roasted Tomato Soup with Pesto
- Chopped Salad with Chicken, Couscous, and Vegetables
- Chuck Eye with Carrot Top Salsa Verde
- Citrus Pesto
- Clams with Jalapeño, Lemon, and Basil
- Coconut Chicken Soup
- Cold Beef Tenderloin with Tomatoes and Cucumbers
- Corn and Basil Egg Roulade with Yellow Tomato Coulis
- Corn Chowder with Basil
- Corn, Tomato and Basil Salad
- Crab Linguine with Basil, Lemon & Chile
- Cranberry Sauce with Red Wine, Pomegranate Molasses, and Mediterranean Herbs
- Cream of Tomato Soup with Souffléed Cheese Toasts
- Creamy Avocado Pesto
- Creamy Fettuccine with Peas and Basil
- Creamy Soft Polenta with Meat Ragù
- Creamy Soft Polenta with Meat Ragù
- Crispy-Skinned Salmon with Whole Lemon–Sesame Sauce
- Crostini with Eggplant Pesto
- Crostini with White Beans and Basil-Marinated Shrimp
- Crudités with Green Goddess Dip
- Cucumber and Peach Salad with Herbs
- Cucumber-Basil Egg Salad
- Deconstructed Caprese
- Deconstructed Caprese
- Drunken Noodles
- Eggplant Caprese with Grilled Tomato and Basil Vinaigrette
- Eggplant Crisps with Skordalia and Oven-Dried Tomatoes
- Eggplant Parmesan
- Eggplant Rollatini
- Eggplant, Mozzarella, and Pesto Gratins
- Eggplant, Tomato, and Pesto Stack
- Escarole Soup with Bacon and Croutons
- Extra-Green Green Goddess Dip
- Fabio's Tomato Aspic
- Feta-Pine Nut Spread
- Fettuccine with Pesto and Roasted Red Peppers
- Fettucine with Chicken and Bell Pepper Cream Sauce
- Five-Herb Ice Milk
- Flatbread Caprese
- Fresh Artichoke and White Bean Crostini
- Fresh Herb Platter (Sabzi Khordan)
- Fresh Tomato Bruschetta
- Fresh-Tasting Tomato Sauce and Spaghetti
- Fried Green Tomato "Blt"
- Fusilli with Gorgonzola and Walnut Sauce
- Gai Pad Bai Gaprow
- Gardener's Pizza
- Garlicky Doused Shrimp
- Garlicky Eggplant, Tomato and Basil Bobolis
- Gemelli with Cheese and Quick Arrabbiata Sauce
- Gemelli with Garlic, Herbs, and Bocconcini Mozzarella
- Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butter
- Granny Smith, Ginger, and Basil Granita
- Greek Salad Sandwich
- Green Bean and Tuna Salad with Basil Dressing
- Green Beans Braised with Tomatoes and Basil
- Green Curry Chicken
- Green Herb Risotto
- Green-Curry Chicken with Peas and Basil
- Grilled Brined Chicken with Chimichurri Sauce
- Grilled Cheddar and Tomato Sandwiches with Miso Spread
- Grilled Chicken and Quinoa with Matcha Dressing
- Grilled Chicken Caesar Sandwiches
- Grilled Chicken with Shredded Mesclun Salad
- Grilled Chicken with with Tamarind-Orange Glaze
- Grilled Clams with Basil-Bacon Salsa
- Grilled Eggplant Stacks with Tomato and Feta
- Grilled Halibut with Lima Bean and Roasted Tomato Sauce
- Grilled Herbed Poussins
- Grilled New York Steaks with San Marzano Sauce
- Grilled Panzanella
- Grilled Pepper, Basil, and Turkey Roulade with Basil Sour Cream Sauce
- Grilled Pizza Margherita
- Grilled Salmon with Basil Aïoli
- Grilled Salmon with Basil and Mint
- Grilled Smoked-Mozzarella and Yellow Squash Pizzettes
- Grilled Swordfish with Fresh Tomato-Herb Salsa
- Grilled Veal Chops with Arugula and Basil Salad
- Gruyère Fondue with Salsa Verde
- Halibut in Pernod Broth with Fennel and Asparagus
- Halibut with Capers, Olives, and Tomatoes
- Haricot Vert and Red-Onion Salad with Pistou
- Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoût
- Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoût
- Hazelnut-Crusted Racks of Lamb with Tomato-Olive Ragoût
- Heirloom Tomato and Burrata Cheese Salad
- Heirloom Tomato Herb Pasta Salad
- Herb Salad Spring Rolls with Spicy Peanut Sauce
- Herb-and-Spice Southern Fried Chicken
- Herb-Crusted Salmon on Greens
- Herbed Quinoa Pilaf
- Herby Pasta with Garlic and Green Olives
- Insalata Caprese
- Instant Pot Chicken Parmesan Meatballs
- Instant Pot Chicken Parmesan Meatballs
- Instant-Pot Italian Chickpea Stew with Pesto
- Italian Bread Salad
- Italian Fish and Vegetable Stew
- Layered Rice Salad with Red and Green Salsas
- Layered Salad with Roasted Garlic Dressing
- Lazy Lasagne with Tomato-Basil Sauce
- Lemon and Fresh Herb Tabbouleh
- Lemon Snow Pudding with Basil Custard Sauce
- Lemon-Lime Basil Shortbread Cookies
- Lemonade Jelly with Basil
- Lentils San Stefano
- Lime Noodles with Vegetables, Basil, and Sesame
- Linguine with Baby Heirloom Tomatoes and Anchovy Breadcrumbs
- Linguine with Garlic Shrimp and Basil
- Linguine with Spicy Clam Sauce
- Linguine with Sun-Dried Tomato Pesto
- Lobster Blt
- Macaroni, Tomato, Corn and Basil Salad
- Manicotti
- Margarita Pizza
- Marietta's Spaghetti
- Marilyn's Manicotti
- Massimo's "Farinella"
- Meatball Sliders
- Melon with Basil-Lime Granita
- Melon with Basil-Lime Granita
- Mixed Greens with Bacon and Herbs
- Mixed Greens with Plums and Marinated Goat Cheese
- Mixed-Mushroom Risotto
- Monkfish with Ratatouille
- Moroccan-Spiced Caponata and Basil Hero
- Moroccan-Spiced Caponata and Basil Hero
- Moroccan-Spiced Caponata and Basil Hero
- Mozzarella "S'mores"
- Mushrooms with Garlic and Madeira
- My Green Papaya Salad
- Not Exactly Italian Sausages with Peppers
- Olive Bread
- Olive-Oil-Poached Shrimp with Winter Pistou
- Orange, Tomato, Broccoli, and Sweet Onion Salad with Orange Vinaigrette
- Orzo Pilaf with Mushrooms, Leeks and Sun-Dried Tomatoes
- Orzo with Everything
- Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette
- Pan Fried Celery Root, Potato, and Goat Cheese Terrine
- Pan-Baked Lemon Sole with Spinach, Olives, and Tomatoes
- Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce
- Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce
- Pan-Seared Filet Mignon with Red Bell Pepper, Tomato, and Basil Sauce
- Passion-Fruit Gelée with Basil Cream
- Passion-Fruit Gelée with Basil Cream
- Pasta in Almond Garlic Sauce
- Pasta Shells Filled with Feta and Herbs
- Pasta with Baked Tomato Sauce
- Pasta with Broccoli-Pine Nut Pesto
- Pasta with Broccoli-Pine Nut Pesto
- Pasta with Broccoli-Pine Nut Pesto
- Pasta with Clams, Corn, and Basil Pesto
- Pasta with Fresh Tomato-Herb Sauce
- Pasta with Lobster, Wild Mushrooms, and Cream
- Pasta with Sausage, Eggplant and Basil
- Pasta with Shrimp and Artichokes
- Pasta with Shrimp in Tomato Cream
- Pasta with Shrimp, Tomatoes and Garlic
- Pasta with Spicy Shrimp and Sun-Dried Tomatoes
- Pasta with Squid, Tomatoes, and Capers
- Pasta with Tomatoes and Goat Cheese
- Pasta with Tomatoes and Goat Cheese
- Pasta with Tomatoes and Goat Cheese
- Peach Caprese
- Penne in Country Ragù
- Penne with Basil-Seafood Sauce
- Penne with Broccoli Rabe, Tomatoes, and Parmesan
- Penne with Shrimp, Asparagus, and Sun-Dried Tomatoes
- Penne with Slow-Roasted Cherry Tomatoes and Goat Cheese
- Peppered Chicken, Pineapple and Arugula Salad
- Peppered Chicken, Pineapple and Arugula Salad
- Peppered Chicken, Pineapple and Arugula Salad
- Perfect Pesto Pasta
- Pesto with Yogurt
- Pesto–Heirloom Tomato Pizza
- Pesto-Crusted Chicken Breasts
- Pesto-Tomato Clams
- Phyllo Triangles with Basil, Zucchini and Pine Nuts
- Picante JÃcama and Roasted Carrot Salad with Creamy Basil Dressing
- Picante JÃcama and Roasted Carrot Salad with Creamy Basil Dressing
- Pineapple Shrimp Noodle Bowls
- Pineapple, Blackberry, and Basil Smoothie
- Pistou of Summer Vegetables
- Pita Sandwiches with Eggplant, Peppers, Tomatoes and Cucumber
- Pizza Margherita
- Pizza with Sausage, Tomatoes and Basil
- Pizzaiola Burgers
- Poached Salmon with Basil Butter and Succotash
- Porterhouse Steak with Pan Seared Cherry Tomatoes
- Potato Basil Purée
- Potato Salad with Fresh Herbs and Lemon
- Prosciutto, Mozzarella, Tomato, and Basil Panini
- Ratatouille and Goat Cheese Salad with Pesto Vinaigrette
- Red Snapper with Basil Vinaigrette
- Red Snapper with Warm Tomato Salad
- Rice with Puttanesca Sauce
- Ricotta Omelets
- Roasted Beets with Walnut Gorgonzola Dressing
- Roasted Chicken with Za'atar Stuffing
- Roasted Cod on Large Garlic Croutons
- Roasted Pepper Turkey with Orange Liqueur
- Roasted Red Pepper and Eggplant Soup
- Roasted Red Pepper Frittata
- Roasted Vegetable Pizza
- Rocco's How Low Can You Go Low-Fat Marinara Sauce
- Salad of Fresh Herbs and Greens with Fried Eggplant
- Salad Pasta
- Salmon Salad with Beans
- Salsa Del Sol
- Salumi with Peaches and Watercress
- Sausage and Cheese Manicotti
- Sausage, Salami, and Mozzarella Tart
- Savoy Cabbage and Lemon Slaw
- Sea Bass with Artichokes, Zucchini and Tomatoes
- Seafood Spaghetti
- Seafood Stew with Tomatoes and Basil
- Seared Calamari with Basil
- Seared Salmon with Tomatillo Coulis
- Seared Sea Scallops with Lemongrass Sauce and Basil, Mint and Cilantro Salad
- Seared Tuna with Olive-Tapenade Vinaigrette and Arugula
- Seared Whitefish with Sweet Corn, Kohlrabi, and Tomato Compote
- Shrimp and Basil Stir-Fry
- Shrimp and Corn with Basil
- Shrimp Risotto with Baby Spinach and Basil
- Shrimp Risotto with Fresh Herb Butter
- Shrimp Salad with Zucchini and Basil
- Shrimp with Artichoke Pesto
- Shrimp with Basil-Garlic Butter
- Shrimp-Stuffed Portobello Mushrooms
- Sicilian Tuna
- Silky Corn Soup
- Sliced Melon with Serrano Ham, Marcona Almonds, and Basil Oil
- Sliced Tomatoes with Minted Olive Oil and Basil
- Smoked Salmon Quiche With Kale and Basil, and Sesame Seed Crust
- Smothered Yellow Squash with Basil
- Southeast Asian Turkey Burgers
- Spaghetti Syracuse Style
- Spaghetti with Lobster Pomodoro
- Spaghetti with Tuna, Tomatoes, Capers, and Basil
- Speedy Skillet Ravioli Lasagna
- Spiced Peppers and Eggplant
- Spicy Chickpea Poppers
- Spicy Sausage and Gorgonzola Pizza
- Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
- Spinach-Basil Pesto
- Spring Pea Fish Chowder
- Steak de Burgo
- Steamed Clams with Ham, Bell Pepper, and Basil
- Steamed Clams with Spicy Sausage and Tomatoes
- Steamed Mussels in Thai Curry Sauce
- Stir-Fried Pumpkin with Chiles and Basil (Fakthong Pad Bai Horapa)
- Stuffing Stuffed Mushrooms
- Summer Melon with Basil-Mint Granita
- Summer Pizza with Salami, Zucchini, and Tomatoes
- Summer Vegetable Stir-Fry
- Summer-Berry Basil Kissel
- Sun Dried Tomato Marinade
- Sunflower Seed Pesto
- Sweet and Sour Crab Salad
- Sweet Italian Sausage Casserole
- Sweet, Tart, and Spicy Shrimp and Cucumber Salad
- Table Salad
- Tapenade
- Thai Chicken Pasta
- Thai Red Curry Soup with Chicken and Vegetables
- Thai-Curry Seafood Stew
- Thai-Style Beef and Asparagus Curry
- Thai-Style Chicken Soup with Basil
- Thai-Style Chicken Soup with Basil
- Three Basil Pesto
- Three-Green Pasta with Scallops and Pesto Sauce
- Tolstoi Stoli Bloody Mary
- Tomato and Bacon Salad in Bibb Lettuce Cups
- Tomato and Bread Salad with Red Onion
- Tomato and Grilled Polenta Stacks with Basil Sauce
- Tomato and Tapenade Tartlets
- Tomato Confit and Marinated Tomatoes Served on a Crispy Tart
- Tomato Salad with Pine Nuts and Pomegranate Molasses
- Tomato Salad with Shallot Vinaigrette, Capers, and Basil
- Tomato, Bulgur and Shrimp Salad
- Tomato, Onion and Zucchini Salad
- Tomato, Onion and Zucchini Salad
- Tomato-and-Fennel-Stuffed Salmon with Basil Sauce
- Tomato-Basil Crab Bisque
- Tomato-Basil Salsa
- Tomato-Basil Soup
- Tomato-Basil Vinaigrette
- Tomato-Infused Bulgur Pilaf with Fresh Basil
- Tomato-Infused Bulgur Pilaf with Fresh Basil
- Tomato-White Bean Soup with Pesto
- Tomatoes Stuffed with Fresh Mozzarella and Basil
- Torquato's Zucchini "Cigars"
- Tossed Pizza Salad
- Triple Threat Tomatoes
- Tuna with Tomato-Basil Sauce
- Tuna, Fresh Mozzarella, and Basil Pizza
- Turkey Soup with Orzo and White Beans
- Turkey Soup with Orzo and White Beans
- Tuscan Grilled Cheese
- Tuscan Panzanella
- Tuscan Vegetable Soup with White Beans and Parmesan
- Veal Cutlets with Sauteed Baby Artichokes
- Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil
- Vegetarian Piri Piri Chorizo Bake
- Victory Garden Chicken-Vegetable Soup
- Vietnamese Chicken Salad
- Warm Scallop Salad with Prosciutto Chips
- Watermelon with Lime Dressing and Peanuts
- Watermelon, Ricotta Salata, Basil, and Pine Nut Salad
- White Beans Puttanesca
- White Beans with Roasted Tomatoes
- Winter Caprese Salad
- Winter Tomato Sauce
- Yuba Pappardelle with English Peas, Fava Leaves, and Basil
- Zucchini Bacon Fritters With Basil-Mayo Dipping Sauce
- Zucchini Pesto
- Zucchini Trifolati, Tomato
- Zucchini with Lemon-Basil Dressing
- Zucchini, Corn, and Basil Fusilli with Bacon
- Zucchini-Basil Soup
- Zucchini-Wrapped Fish Fillets