Pasta with Fresh Tomato-Herb Sauce

Pasta with Fresh Tomato-Herb Sauce
Pasta with Fresh Tomato-Herb Sauce
Hot pasta is tossed into a fresh salsalike sauce for a quick and delicious meal.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Serves 4
Herb Pasta Tomato Low Fat Feta Basil Bon Appétit
  • 1 tablespoon olive oil
  • 1/4 cup chopped fresh basil
  • 1 tablespoon chopped fresh oregano
  • 1/2 cup finely chopped red onion

Preparation Combine first 7 ingredients in large bowl. Immediately add freshly cooked pasta. Toss well. Season generously with pepper and serve immediately. Per serving: calories, 420; fat, 8 g; sodium, 175 mg; cholesterol, 13 mg Nutritional analysis provided by Bon Appétit

Preparation Combine first 7 ingredients in large bowl. Immediately add freshly cooked pasta. Toss well. Season generously with pepper and serve immediately. Per serving: calories, 420; fat, 8 g; sodium, 175 mg; cholesterol, 13 mg Nutritional analysis provided by Bon Appétit