Fresh Tomato Bruschetta
- Preparing Time: -
- Total Time: -
- Served Person:
- 1 tbsp fresh lemon juice
- 1/4 tsp crushed red pepper flakes
- 1/4 cup finely chopped fresh parsley
- 1/2 cup coarsely chopped fresh basil
Preparation In a bowl, mix all ingredients except bread and garlic cloves. Add salt and pepper to taste. Set aside, unrefrigerated, 3 hours. Heat oven to 350°F. Toast bread on a baking sheet. Rub cut side of garlic on each slice; top with tomato mixture. Nutritional analysis per piece 40 calories, 0.8 g fat (0.1 g saturated fat), 7 g carbohydrates, 1.2 g protein, 0.6 g fiber Nutritional analysis provided by Self
Preparation In a bowl, mix all ingredients except bread and garlic cloves. Add salt and pepper to taste. Set aside, unrefrigerated, 3 hours. Heat oven to 350°F. Toast bread on a baking sheet. Rub cut side of garlic on each slice; top with tomato mixture. Nutritional analysis per piece 40 calories, 0.8 g fat (0.1 g saturated fat), 7 g carbohydrates, 1.2 g protein, 0.6 g fiber Nutritional analysis provided by Self
