Out of This World Apple Cake
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 10
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 large eggs
- 1 1/2 cups canola oil
- 3 cups flour sifted
- 2 cups sugar i used imperial sugar
- 1 teaspoon vanilla extract i used rodelle gourmet vanilla extract
- 3 cups finely chopped apple i used envy apples
- 3/4 teaspoons apple pie spice
- 1 cup chopped nuts walnuts or pecans
- Carbohydrate 47.6480506666667 g
- Cholesterol 175.705 mg
- Fat 62.1834793617371 g
- Fiber 1.24276666666667 g
- Protein 7.734732 g
- Saturated Fat 16.0627473354253 g
- Serving Size 1 1 serving (175g)
- Sodium 11337.7247654159 mg
- Sugar 46.405284 g
- Trans Fat 2.55110653367901 g
- Calories 761 calories
[ { "@type": "HowToStep", "text": "Preheat oven to 375 degrees F. Grease and flour a 12 cup Bundt pan, set aside." }, { "@type": "HowToStep", "text": "In a mixing bowl sift together flour, baking soda, salt and apple pie spice." }, { "@type": "HowToStep", "text": "In separate bowl cream oil and sugar and then add eggs, one at a time, beating well after each addition. Add flour mixture all at one time as well as vanilla extract." }, { "@type": "HowToStep", "text": "Gently fold in chopped apple and chopped nuts. Bake in prepared pan for 50 - 60 minutes or until a toothpick comes out with moist crumbs." }, { "@type": "HowToStep", "text": "Cool in pan 15 minutes then remove to a cooling rack to cool completely." } ]
