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- Preparing Time: 5 minutes
- Total Time: -
- Served Person: 16
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 3 cloves garlic
- 1/4 cup pine nuts
- 1/4 cup almonds
- 4 cups loosely packed fresh basil
- 1 1/4 cups olive oil, or more as needed
- Carbohydrate 1.3
- Fat 19.2
- Protein 1.4
- Sodium 146
- Calories 178 calories;
Pulse pine nuts, almonds, and garlic in a food processor for about 20 seconds. Add basil, 1 cup olive oil, salt, and pepper. Blend for about 1 minute. Add additional olive oil until desired consistency is reached.
