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- Preparing Time: 1 hour and 20 minutes
- Total Time: -
- Served Person: 4
- salt and pepper to taste
- 2 tablespoons chopped fresh parsley
- 2 cloves garlic, minced
- 1/3 cup extra virgin olive oil
- 2 tablespoons chopped fresh chives
- 3 large tomatoes, seeded and chopped
- 4 tablespoons minced fresh basil
- Carbohydrate 6.1
- Fat 19
- Protein 1.5
- Sodium 8
- Calories 197 calories;
In a medium bowl combine tomatoes, parsley, chives, garlic, basil, olive oil, salt and pepper. Cover and refrigerate for at least 1 hour, allowing flavors to meld before serving.
