Crockpot French Toast Recipe
Try this Crockpot French Toast Recipe recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 0
vegetarian
white meat free
contains gluten
red meat free
shellfish free
contains dairy
contains eggs
slow cooker
pescatarian
- 1 tsp cinnamon
- 8 eggs
- 3/4 cup brown sugar
- topping:
- 1 tsp sugar
- 1 loaf french bread
- 1/2 cup pecans
- 2 tsp cinnamon
- 2 cup milk
- toast:
- 1/2 cup softened butter
- Carbohydrate 597.146847513673 g
- Cholesterol 336.138024145074 mg
- Fat 163.64747895386 g
- Fiber 17.4915604158761 g
- Protein 94.326243601464 g
- Saturated Fat 78.8749670997162 g
- Serving Size 1 1 recipe (2309g)
- Sodium 5342.40233462511 mg
- Sugar 579.655287097797 g
- Trans Fat 11.3874701419972 g
- Calories 4138 calories
Cut bread into roughly ¾" thick slices.Mix together all topping ingredients in a small bowl and set aside.Spray the inside of your 6 qt. crock with non-stick spray.In another bowl beat together eggs, milk, cinnamon and sugar and set aside.Place a layer of bread into your slow cooker. Then top with a layer of topping. Repeat for remaining layers.Pour egg mixture over the bread.Cook for 4 hours on low.
