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- Preparing Time: 1 hour and 10 minutes
- Total Time: -
- Served Person: 24
- 1 teaspoon vanilla extract
- 1 1/2 teaspoons baking powder
- 3 cups all-purpose flour
- 1/2 cup chopped walnuts
- 1 1/4 cups buttermilk
- 1 cup shortening
- 1 1/2 teaspoons baking soda
- 2 1/2 cups white sugar
- 3 eggs
- 1 1/2 cups mashed bananas
- Carbohydrate 37.1
- Cholesterol 24
- Fat 11.1
- Protein 3.3
- Sodium 132
- Calories 256 calories;
Preheat oven to 350 degrees F (175 degrees C). Cream together shortening and sugar. Add eggs one at a time, beating well after each addition. Mix in bananas, buttermilk, and vanilla. Mix in flour, baking powder, and soda. Stir in nuts if desired. Pour batter into two greased 9x5 inch pans. Bake for 50 to 60 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean.
