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- Preparing Time: 15 minutes
- Total Time: -
- Served Person: 1
- 4 stalks celery
- 4 carrots
- 4 tomatoes (such is kumato®)
- 1/2 cup mixed spring greens, or to taste
- 2 leaves kale
- 3 radishes
- 1/4 lemon, with rind
- 1/4 lemon, peeled
- Carbohydrate 66.8
- Fat 2.7
- Protein 11.5
- Sodium 387
- Calories 288 calories;
Run tomatoes, carrots, celery, spring greens, kale, radishes, lemon with rind, and peeled lemon through a juicer according to manufacturer's instructions.
