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- Preparing Time: 1 hour
- Total Time: -
- Served Person: 12
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 cup milk
- 2 teaspoons baking powder
- 1/4 teaspoon ground cloves
- 1 cup packed brown sugar
- 1 cup pumpkin puree
- 1/4 teaspoon baking soda
- 1/4 cup chopped walnuts (optional)
- 1/2 teaspoon pumpkin pie spice
- 1/2 cup raisins (optional)
- 2 eggs
- 1/3 cup butter flavored shortening
- Carbohydrate 41.9
- Cholesterol 31
- Fat 8.8
- Protein 4.2
- Sodium 274
- Calories 257 calories;
In a mixing bowl combine flour, baking powder, salt, pumpkin pie spice, baking soda, and cloves. In a separate bowl, cream together shortening and brown sugar. Mix in eggs, pumpkin, and milk. Stir flour mixture into wet mixture until just combined. Fold in raisins and walnuts if desired. Pour into a greased and floured 9 x 5 inch loaf pan. Bake at 350 degrees F (175 degrees ) for 50 to 55 minutes.
