Coffee Avocado Milkshake (Es Alpukat)
Es alpukat, a surprisingly delicious and refreshing Indonesian coffee drink, gets its richness and body from avocado. In Indonesia, they often serve it over ice, but we prefer the ice blended right in, milkshake-style.
- Preparing Time: -
- Total Time: -
- Served Person: Serves 2
Coffee
Milk/Cream
Non-Alcoholic
Blender
Breakfast
Dessert
Indonesian
Avocado
Gourmet
Drink
Vegetarian
Pescatarian
Wheat/Gluten-Free
Peanut Free
Tree Nut Free
Soy Free
No Sugar Added
Kosher
Diabetes-Friendly
- 2 teaspoons vanilla
- 2 cups ice cubes
- Carbohydrate 13 g(4%)
- Cholesterol 18 mg(6%)
- Fat 14 g(22%)
- Fiber 4 g(17%)
- Protein 6 g(11%)
- Saturated Fat 4 g(21%)
- Sodium 87 mg(4%)
- Calories 201
Preparation Scoop avocado flesh into a blender, then purée with remaining ingredients until completely smooth, about 1 minute. Cooks' note:·If you have a large (6-cup) blender, you can double this recipe and still make it in 1 batch.
Preparation Scoop avocado flesh into a blender, then purée with remaining ingredients until completely smooth, about 1 minute. Cooks' note:·If you have a large (6-cup) blender, you can double this recipe and still make it in 1 batch.
