Easy Sausage And Shrimp Jambalaya
This is a new twist on a favorite Cajun recipe. I hope you like it.
- Preparing Time: 20 minutes
- Total Time: 20 minutes
- Served Person: 8
main dish
cajun
easy to make
contains white meat
tree nut free
nut free
gluten free
red meat free
contains fish
dairy free
- 1 onion chopped
- 1 teaspoon pepper
- 1 red bell pepper chopped
- 1 teaspoon cayenne pepper
- 1 bell pepper chopped
- 1 teaspoon cajun seasoning
- 1 lb. smoked sausage
- 1/2 lb. hot sausage
- 1/2 lb small cooked shrimp peeled and deveined
- 2 packages chicken flavored rice
- 2 cups uncle ben's cooked rice
- Carbohydrate 7.742874375 g
- Cholesterol 87.61165665 mg
- Fat 15.6700459850625 g
- Fiber 0.9161687515378 g
- Protein 12.3797561645625 g
- Saturated Fat 5.214832804075 g
- Serving Size 1 1 Serving (476g)
- Sodium 761.110092075 mg
- Sugar 6.8267056234622 g
- Trans Fat 1.5520482362125 g
- Calories 222 calories
Cook chicken flavored rice according to package directions. Stir in cooked rice and mix thoroughly. Set aside and keep warm. Cook the sausages and the bell peppers until the sausages are brown and the vegetables are tender. add the Cayenne pepper and the Cajun seasoning and cook another 5 minutes, stirring frequently. Stir in the rice and blend until the meat and the vegetables are distributed throughout. Serve immediately.
