Name: Thai Curry Coconut Udon Noodle Soup
Ingredients: 1 cup powdered sugar; 1 large egg white; 3 tablespoons boiling water; 1/2 teaspoon active dry yeast; 3 tablespoons whole milk; 2 tablespoons warm water (105â°f); 2 teaspoon vegetable shortening; 1 tablespoon sugar (plus a pinch for yeast proofing); 1 1/4 cups all-purpose flour (plus extra for rolling); 2 cups neutral oil for frying (i use canola)

Unknown

Try this Beignets recipe, or contribute your own.

Preparing Time: 30 minutes
Total Time: 30 minutes
Served Person: 0

vegetarian white meat free tree nut free nut free contains gluten red meat free shellfish free contains dairy contains eggs pescatarian

1 cup powdered sugar
1 large egg white
3 tablespoons boiling water
1/2 teaspoon active dry yeast
3 tablespoons whole milk
2 tablespoons warm water (105â°f)
2 teaspoon vegetable shortening
1 tablespoon sugar (plus a pinch for yeast proofing)
1 1/4 cups all-purpose flour (plus extra for rolling)
2 cups neutral oil for frying (i use canola)

Carbohydrate 31.5253875378543 g
Cholesterol 5.35054165648808 mg
Fat 8.94329269090167 g
Fiber 0.63 g
Protein 4.93014374984433 g
Saturated Fat 3.56943801377377 g
Serving Size 1 1 recipe (102g)
Sodium 59.53409582601 mg
Sugar 30.8953875378543 g
Trans Fat 0.495573540885868 g
Calories 222 calories

appetizers

Beignets

Ingredients

Nutrition facts