Dalmatian Dip
A unique dip good for Crackers and Veggies.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 2
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- 1 cup sour cream
- 1/4 tsp. cayenne pepper
- 1/2 tsp. garlic powder
- 1 cup mayonaise (i use best foods)
- 2 tbsp. fresh minced garlic
- 1 tbsp. rubbed dalmatian sage
- 3 tbsp. chopped green onion (or chives)
- 1/2 tsp. dill
- 1/4 tsp. salt (i used pink sea salt)
- 1/4 tsp. fresh ground black pepper
- Carbohydrate 3.67425000310603 g
- Cholesterol 33.6375000284355 mg
- Fat 10.3500000087494 g
- Fiber 0 g
- Protein 2.5357500021436 g
- Saturated Fat 6.44287500544649 g
- Serving Size 1 1 Serving (86g)
- Sodium 35.3625000298937 mg
- Sugar 3.67425000310603 g
- Trans Fat 0.533025000450595 g
- Calories 116 calories
Mix all ingredients together in a bowl. Chill if possible but also tastes good freshly made, Serve with Ritz crackers or Veggies. Add a little bit more Cayenne Pepper if you want some more heat.
