Spanish Rice
Try this Spanish Rice recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 8
contains white meat
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 tablespoon butter or margarine
- 1 1/4 cups rice
- 1 15oz can diced tomatoes
- 1 can chicken stock
- 3/4 teaspoon oragano
- 1/2 teaspoon garlic salt
- 1 can ro tel medium
- Carbohydrate 13.4628421895404 g
- Cholesterol 3.81289062663513 mg
- Fat 1.97285453251043 g
- Fiber 1.01661876189466 g
- Protein 1.47198921922058 g
- Saturated Fat 0.997648500502434 g
- Serving Size 1 1 Serving (19g)
- Sodium 177.19193754431 mg
- Sugar 12.4462234276457 g
- Trans Fat 0.228445593899754 g
- Calories 77 calories
In medium sauce pan combine all ingredients Bring to a boil, reduce heat to low simmer 25 minutes. Garnish with green onions, cheese and sour cream if you like.
