Cheesy Baked Dip
Try this Cheesy Baked Dip recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
white meat free
tree nut free
nut free
contains gluten
contains red meat
shellfish free
contains dairy
- 8 oz sour cream
- green onion
- 8 oz cream cheese
- 16 oz cheddar cheese shredded
- 4 oz green chilies chopped
- 1 cup ham chopped
- 1/2 lb bacon chopped
- 1 round bread loaf hollowed out
- Carbohydrate 3.16817762804333 g
- Cholesterol 94.5452677713333 mg
- Fat 41.1515966775667 g
- Fiber 0.142830948793597 g
- Protein 14.7061386768667 g
- Saturated Fat 19.8833420974198 g
- Serving Size 1 1 Serving (123g)
- Sodium 583.610950315167 mg
- Sugar 3.02534667924974 g
- Trans Fat 3.84360755307866 g
- Calories 440 calories
Mix first seven ingredients together and put into the hollowed out bread loaf. Bake at 350 degrees uncovered for one hour. Serve with leftover bread or chips.
