Healthy Turkey Meatballs
Try this Healthy Turkey Meatballs recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 36
contains white meat
tree nut free
nut free
contains gluten
contains red meat
shellfish free
contains dairy
contains eggs
- 1 egg
- salt and pepper to taste
- 2 tablespoons olive oil
- 2 lbs ground turkey
- 1 c bread crumbs
- 2 cloves of garlic finely chopped
- 3/4 c of finely chopped onion ( i puree in a food proces
- 1/3 c grated parmesan cheese
- 1/4 c chopped fresh parsley
- 1/4 c chopped fresh basil
- 1 tablespoons oregano
- a few shakes of red pepper flakes
- Carbohydrate 2.23232087973064 g
- Cholesterol 16.7871318801487 mg
- Fat 1.20740130296437 g
- Fiber 0.167099999533704 g
- Protein 6.08228285852456 g
- Saturated Fat 0.383147403726993 g
- Serving Size 1 1 Serving (29g)
- Sodium 48.9723673495116 mg
- Sugar 2.06522088019693 g
- Trans Fat 0.163826979959292 g
- Calories 46 calories
Spray a lined cookie sheet with olive oil. (Or use nonstick foil).Preheat oven to 375 degrees.Roll into approx 1.5 inch balls. and place on cookie sheet.Bake the meatballs for 7-10 minutes, then flip and bake for another 7-10 minutes on the other side.Allow to cool + enjoy
