Mom's Cheese Ball
Try this Mom's Cheese Ball recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- 1/2 teaspoon salt
- 1/4 cup mayonnaise
- 1/2 lb. grated sharp cheese (i use super sharp!)
- 1-2 tablespoons minced onion
- 1-1/2 tablespoons minced jalapeno pepper or 3 tablespoons minced gre
- 3 chopped green olives
- 2 tablespoons chopped pimento
- 1 chopped hard boiled egg
- 1/2 cup fine crushed saltines
- Carbohydrate 6.34560333764462 g
- Cholesterol 21.0000000177524 mg
- Fat 19.8130866833539 g
- Fiber 0.524833328556078 g
- Protein 0.627650000304326 g
- Saturated Fat 3.01112666920272 g
- Serving Size 1 1 recipe (311g)
- Sodium 481.574667070913 mg
- Sugar 5.82077000908854 g
- Trans Fat 16.7578066808178 g
- Calories 206 calories
Combine all ingredients together. Shape into log (or ball) and wrap. Refrigerate for at least 1 day prior to serving.
