Weight Watchers Bread Bowl

Weight Watchers Bread Bowl
Weight Watchers Bread Bowl
A DELICIOUS bread bowl!!
  • Preparing Time: 30 minutes
  • Total Time: 1 hour
  • Served Person: 0
white meat free gluten free red meat free contains eggs dairy free vegetarian pescatarian
  • 2 eggs
  • 3 cups self-rising flour
  • 1 tablespoon baking powder
  • 3 cups fage nonfat greek yogurt
  • seasonings of choice (i would use garlic)
  • Carbohydrate 522.2294 g
  • Cholesterol 19.6 mg
  • Fat 10.8304 g
  • Fiber 18.1440003204346 g
  • Protein 82.6798 g
  • Saturated Fat 3.72008 g
  • Serving Size 1 1 recipe (1162g)
  • Sodium 9048.9 mg
  • Sugar 504.085399679565 g
  • Trans Fat 2.3709 g
  • Calories 2575 calories

1. Knead the dough. Shape into the size you prefer (3 points for 3 ounces of dough), on a cookie sheet lined with a silicone mat or parchment paper. 2. Egg wash the bread bowls, top with garlic powder or everything but the bagel seasoning. 3. Bake at 350* for 45 minutes to an hour. Once the bread starts to brown, use a toothpick to see if the inside is done.