Crock Pot Parsley Potatoes
Try this Crock Pot Parsley Potatoes recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 0
white meat free
gluten free
red meat free
shellfish free
contains dairy
slow cooker
vegetarian
pescatarian
- 1/4 cup water
- salt and pepper to taste
- 1 tbsp lemon juice
- lemon juice
- ingredients
- 1
- 1 1/2
- 3
- water
- 1/4
- cup
- tbsp
- 1/4 cup butter-melted
- 3 tbsp fresh parsley-minced
- lbs
- ingredients1 1/2 lbs baby potatoes 1/4 cup water 1
- 1 1/2 lbs baby potatoes 1/4 cup water 1/4 cup butter-melted
- 1 1/2 lbs baby potatoes 1/4 cup water 1/4 cup butter-melted
- 1 1/2 lbs baby potatoes
- baby potatoes
- butter-melted
- fresh parsley-minced
- 1 tbsp fresh chives- minced i used freeze dried
- fresh chives- minced
- i used freeze dried
- salt and pepper to taste i used kosher salt
- i used kosher salt
- Carbohydrate 299.433501395732 g
- Cholesterol 328.8 mg
- Fat 522.6147496995 g
- Fiber 39.3717155509103 g
- Protein 38.365157144505 g
- Saturated Fat 117.8131510243 g
- Serving Size 1 1 recipe (3905g)
- Sodium 378.229802885789 mg
- Sugar 260.061785844821 g
- Trans Fat 24.72695382545 g
- Calories 5933 calories
