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- Preparing Time: 50 minutes
- Total Time: -
- Served Person: 4
- 1/4 cup milk
- 6 cups water
- 1 cup bread crumbs
- 1 (4.5 ounce) can sliced mushrooms, drained
- 1 (7.25 ounce) package macaroni and cheese dinner mix
- 1/4 cup margarine, cut into pieces
- 1 (5 ounce) can tuna, drained and flaked
- Carbohydrate 56.3
- Cholesterol 18
- Fat 15.2
- Protein 21.1
- Sodium 903
- Calories 447 calories;
Preheat oven to 350 degrees F (175 degrees C). Bring water to boil in a saucepan. Cook macaroni at a boil, stirring occasionally, until tender, 7 to 8 minutes; drain. Return macaroni to the saucepan. Stir cheese sauce mixture from the packet, margarine, and milk into the macaroni until the margarine melts and the macaroni is evenly coated in sauce. Add tuna and mushrooms; stir. Pour macaroni mixture into a small casserole dish; top with bread crumbs. Bake in preheated oven until hot, about 30 minutes.
