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- Preparing Time: 1 hour and 15 minutes
- Total Time: -
- Served Person: 8
- 1 teaspoon salt
- 1/2 cup all-purpose flour
- 12 eggs, beaten
- 1 tablespoon butter, melted
- 1 pound shredded pepperjack cheese
- 1 (16 ounce) container cottage cheese
- Carbohydrate 10.1
- Cholesterol 351
- Fat 29.7
- Protein 29.4
- Sodium 1095
- Calories 428 calories;
Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13 inch baking dish with the melted butter. Whisk together the eggs, pepperjack cheese, cottage cheese, flour, and salt in a large bowl. Pour the mixture into the prepared baking dish. Bake in the preheated oven until eggs are completely set, about 1 hour.
