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- Preparing Time: 15 minutes
- Total Time: -
- Served Person: 1
- 2 eggs, beaten
- 1 pinch salt and ground black pepper to taste
- 1 teaspoon butter, or to taste
- 1/4 cup frozen french fries, or to taste
- Carbohydrate 6.4
- Cholesterol 383
- Fat 15.1
- Protein 13.1
- Sodium 399
- Calories 212 calories;
Melt butter in a skillet over medium heat. Cook and stir French fries in hot butter until browned and hot, 3 to 5 minutes. Add eggs and season with salt and black pepper; cook and stir until eggs are scrambled and set, 3 to 5 minutes.
