Home
- Preparing Time: 10 minutes
- Total Time: -
- Served Person: 1
- 1 cup water
- 1/2 cup rolled oats
- 1 teaspoon butter
- 1 tablespoon cooked real bacon bits
- 1/2 teaspoon creole seasoning (such as tony cachere's®)
- Carbohydrate 28
- Cholesterol 16
- Fat 8.3
- Protein 8.5
- Sodium 495
- Calories 218 calories;
Place water and oats in a microwave-safe bowl. Cook at 50% power, stirring half way through cooking, until oats are softened, 3 to 5 minutes. Stir in butter until melted. Stir in bacon bits and Creole seasoning until evenly distributed.
