Blood-Orange Rum Punch

Blood-Orange Rum Punch
Blood-Orange Rum Punch
We recommend using a good-quality California or Spanish sparkling wine for this punch. Both are widely available and less expensive than Champagne.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes about 12 cups
Fruit Juice Rum Wine Punch Alcoholic Brunch Cocktail Party Orange Gourmet Drink Fat Free Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
  • Carbohydrate 24 g(8%)
  • Fat 0 g(1%)
  • Fiber 0 g(1%)
  • Protein 1 g(3%)
  • Saturated Fat 0 g(0%)
  • Sodium 12 mg(0%)
  • Calories 324

Preparation Stir together all ingredients in a pitcher and serve over ice. Cooks' note:Blood-orange juice can be squeezed 1 day ahead and chilled, covered.

Preparation Stir together all ingredients in a pitcher and serve over ice. Cooks' note:Blood-orange juice can be squeezed 1 day ahead and chilled, covered.