James A. Beard's Chilled Irish Coffee
- Preparing Time: -
- Total Time: -
- Served Person: Serves 1.
- 1/4 cup heavy cream
- 1 teaspoon superfine sugar
- 3 ice cubes
Preparation Combine coffee, cream and sugar, stir to dissolve the sugar, and chill thoroughly. Put 1 tablespoon of whipped cream in a 14-ounce highball glass, fill with the coffee mixture, add ice cubes and whiskey. Top with the remaining tablespoon of whipped cream and dust with grated nutmeg or ground cinnamon.
Preparation Combine coffee, cream and sugar, stir to dissolve the sugar, and chill thoroughly. Put 1 tablespoon of whipped cream in a 14-ounce highball glass, fill with the coffee mixture, add ice cubes and whiskey. Top with the remaining tablespoon of whipped cream and dust with grated nutmeg or ground cinnamon.
