Spinach-Pesto Dip

Spinach-Pesto Dip
Spinach-Pesto Dip
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  • Preparing Time: 30 minutes
  • Total Time: 30 minutes
  • Served Person: 1
condiments hors doeuvres snacks no cook spring summer low fat vegetarian white meat free tree nut free nut free gluten free red meat free shellfish free contains dairy pescatarian
  • kosher salt and black pepper
  • 1/4 cup pesto
  • 1 cup plain low-fat greek yogurt
  • 1/2 10-ounce package frozen chopped spinach thawed and squeezed dry
  • cut-up vegetables
  • Carbohydrate 0 g
  • Cholesterol 0 mg
  • Fat 0 g
  • Fiber 0 g
  • Protein 0 g
  • Saturated Fat 0 g
  • Serving Size 1 1 Serving (0g)
  • Sodium 155.032 mg
  • Sugar 0 g
  • Trans Fat 0 g
  • Calories 0 calories

Directions 1.In a small bowl, mix together the yogurt, spinach, pesto, and ? teaspoon each salt and pepper. Serve with cut-up vegetables, if desired.