Big Taco
Try this Big Taco recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
contains eggs
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1 bunch green onions chopped
- 2 tomatoes chopped
- 1 package taco seasoning
- 2 cans refried beans (i use fat free)
- 1.5 pounds ground beef browned
- 2 4oz cans black olives chopped
- 1/2 - 1 pound chedder cheese grated
- 4 avacados mashed
- 1 cup light sour cream
- Carbohydrate 115.812172119725 g
- Cholesterol 583.06421750178 mg
- Fat 291.660998342125 g
- Fiber 60.6192344125899 g
- Protein 162.865270609682 g
- Saturated Fat 82.5931128822052 g
- Serving Size 1 1 Serving (2186g)
- Sodium 2161.57296545542 mg
- Sugar 55.1929377071346 g
- Trans Fat 57.4630823377185 g
- Calories 3645 calories
Layer Ingredients: Beans Beef Layer A (mix the following together: salt, pepper, avocado, lemon juice) Layer B (mix the following: mayo, sour cream, taco mix) Green Onion Olives Tomatoes Cheddar Cheese Serve with tortilla chips
