Homemade Bagel Chips Recipe
Try this Homemade Bagel Chips Recipe recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 3
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 2 bagels any flavor (i used everything bagels) 3 tablespoon
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 cup (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Preheat oven to 350F. Cut bagels into small coins. Place in a large mixing bowl and toss with olive oil and sea salt. Place on a baking sheet and bake for 15 to 20 minutes, until the bagel chips are lightly toasted brown.
