Old Settlers Baked Beans
This is the only beans that I make. Once you've eaten these you can't go back to regular baked beans!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 6
- 1 teaspoon salt
- 1 onion chopped
- 1/3 cup brown sugar
- 1/4 cup ketchup
- 1/3 cup white sugar
- 1/2 teaspoon chili powder
- 1/2 teaspoon pepper
- 1 lb ground beef
- 1/4 cup barbecue sauce
- 2 tablespoons mustard
- 1 can red kidney beans
- 1/2 lb bacon
- 2 tablespoons molasses or 2 tablespoons karo syrup
- 1 can pork and beans
- 1 can baby butter beans
- Carbohydrate 52.9094566792711 g
- Cholesterol 77.1107029 mg
- Fat 29.1815709052082 g
- Fiber 5.16162332525325 g
- Protein 23.5401391751987 g
- Saturated Fat 10.2507325220322 g
- Serving Size 1 1 -8 serving(s) (276g)
- Sodium 809.729936562926 mg
- Sugar 47.7478333540179 g
- Trans Fat 3.37359062190034 g
- Calories 568 calories
Brown ground beef and onion. Drain. I cook bacon in microwave until crisp. Add, and mix brown and white sugar, ketchup, barbecue sauce, molasses or Karo syrup, mustard, chili powder, pepper and salt. Add kidney beans, pork and beans, and butter beans; mix. Put in large casserole. Bake for 1 hour at 350 degrees Fahrenheit.
