Rich Mans slow Cooker Chili
- Preparing Time: 1 hour
- Total Time: 6 hours
- Served Person: 12
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/4 cup lemon juice
- 1/4 cup apple cider vinegar
- 1 stick butter
- 2 cloves garlic finely chopped
- 1 teaspoon cayenne pepper
- 1 can beer
- 1 can diced tomatoes
- 5-6 lbs prime rib (or a good cut of steak) diced and already cooked before adding
- 1/2 lb hamburger very lean i used 90% lean
- 2 large cans crushed tomatoes
- 1 can tomatoes paste
- 1 large sweet onion
- 1 large pepper (i used red but you can use green)
- 1 stalk celery cut very thin
- 2 small cans canned mushrooms stems and pieces strained
- 1 teaspoon chopped garlic from a jar
- 1 teaspoon ground all spice
- 1 teaspoon badia complete seasoning (found in dollar store or walmart)
- 1 teaspoon sazon seasoning
- 1 teaspoon montreal steak seasoning
- 1 teaspoon weber orleans cajun seasoning
- 1/2 cup italian dressing
- 1/2 cup hot sauce (use your favorite brand)
- 1 kit caroll shelby's chili kit (this kit contains more chili powder and a nice blend of additional seasonings....do not add salt until the end to taste
- Carbohydrate 16.4522500997275 g
- Cholesterol 182.0275 mg
- Fat 73.6998398414219 g
- Fiber 3.22528549824723 g
- Protein 42.9638183527092 g
- Saturated Fat 31.2488537512738 g
- Serving Size 1 1 Serving (459g)
- Sodium 966.341676180176 mg
- Sugar 13.2269646014803 g
- Trans Fat 8.31729858466442 g
- Calories 911 calories
Rich Man's Slow Cooker Chili -6 Quart Cooker or larger -Cook your hamburg in skillet- drain -Your Prime rib should already be cooked (you can either use a leftover prime rib roast, or to cook it real fast do it 5 mins on each side in a skillet with butter and garlic). You just want it cooked for safety reasons it does not have to be well done.) -Turn crock pot on High and add all your ingredients leaving meat to last -Cook on High a minimum of 4 hours (the longer the better I usually do at least 6-8) -The last Hour add your can of beans and another Half a clove of garlic, now is to time to add salt to taste remember all the flavors intensify the longer it sits and by the next day. -Top with Cheese and Sour Cream and Fritoes, or serve over rice or ditalini pasta Enjoy!
