Layered Taco Dip Recipe
Try this Layered Taco Dip Recipe recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
pescatarian
- optional toppings:
- lettuce
- olives
- scallions
- (1) 8 oz pack of cream cheese softened (i use 1/3 less fat)
- (1) 16 carton of sour cream (again i use light)
- 1 pack of taco seasoning
- 8 oz of shredded cheddar cheese
- 8 oz jar of salsa salsa
- Carbohydrate 6.18456000000002 g
- Cholesterol 0 mg
- Fat 9.59818000000003 g
- Fiber 3.12720003318788 g
- Protein 1.01574 g
- Saturated Fat 1.27176 g
- Serving Size 1 1 recipe (335g)
- Sodium 786.512000000002 mg
- Sugar 3.05735996681214 g
- Trans Fat 0.425666000000001 g
- Calories 106 calories
Mix cream cheese, sour cream and taco seasoning pack together in a bowl. You can just use a fork or you can use a hand mixer.Spread mixture into a 9 x 12 dishSpread a layer of salsa over topSprinkle cheese in top of salsaAdd any other optional toppings that you prefer.Refrigerate for about 30 minutes before serving.Serve with tortilla chips
