Loaded Baked Potato Dip
Try this Loaded Baked Potato Dip recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 3
white meat free
tree nut free
nut free
gluten free
contains red meat
shellfish free
contains dairy
- salt and pepper to taste
- 1 tsp garlic powder
- 1 cup sour cream
- 1 cup cottage cheese
- 1 cup shredded sharp cheddar cheese (plus more for toppi
- 1/2 cup crumbled cooked bacon (plus more for topping)
- 1/4 cup diced green onions (plus more for topping)
- ruffled potato chips for dipping
- Carbohydrate 5.88532666873735 g
- Cholesterol 29.9583333522903 mg
- Fat 8.75276000583292 g
- Fiber 0.0923999964396159 g
- Protein 10.7592333347624 g
- Saturated Fat 5.03402333696433 g
- Serving Size 1 1 Serving (134g)
- Sodium 296.977857658818 mg
- Sugar 5.79292667229774 g
- Trans Fat 1.0791900003004 g
- Calories 146 calories
Combine the cottage cheese, sour cream, shredded cheddar cheese, bacon green onion, garlic powder, and salt and pepper in a bowl. Stir to combine.Top with additional cheese, bacon and green onion if desired.Serve with Ruffled potato chips. Enjoy!
