Tuna and Olive Salad Sandwich
- Preparing Time: -
- Total Time: -
- Served Person: Makes 4 servings
- 2 tablespoons olive oil
- 1/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 2 tablespoons finely chopped red onion
- green leaf lettuce
- Carbohydrate 42 g(14%)
- Cholesterol 21 mg(7%)
- Fat 28 g(42%)
- Fiber 2 g(10%)
- Protein 33 g(66%)
- Saturated Fat 4 g(22%)
- Sodium 958 mg(40%)
- Calories 552
PreparationMake tuna salad: Whisk together mayonnaise and lemon juice in a large bowl. Add remaining salad ingredients and stir together gently. Season with salt and pepper. Assemble sandwiches: Cut baguette into 4 equal lengths and halve each piece horizontally. Brush cut sides with oil and season with salt and pepper. Make sandwiches with baguette, lettuce, and tuna salad.
PreparationMake tuna salad: Whisk together mayonnaise and lemon juice in a large bowl. Add remaining salad ingredients and stir together gently. Season with salt and pepper. Assemble sandwiches: Cut baguette into 4 equal lengths and halve each piece horizontally. Brush cut sides with oil and season with salt and pepper. Make sandwiches with baguette, lettuce, and tuna salad.
