Elegant Endives
- Preparing Time: -
- Total Time: -
- Served Person: Makes approximately 10 to 15 endives
- 3 tablespoons honey
- Carbohydrate 12 g(4%)
- Cholesterol 17 mg(6%)
- Fat 12 g(19%)
- Fiber 1 g(5%)
- Protein 7 g(14%)
- Saturated Fat 5 g(25%)
- Sodium 260 mg(11%)
- Calories 181
Preparation Slice off the base of the endive and separate the endive leaves, carefully pulling them off at the base so they're intact. Lay the leaves on a large servign tray in a decorative pattern — such as concentric circles or diagonal rows. Fill the base of each leaf (the strongest and whitest part) with a heaping teaspoon of blue cheese crumbles. Sprinkle each with nuts and top with a drop or two of honey. Now slip into something fabulous. Reprinted with permission from The Last-Minute Party Girl: Fashionable, Fearless, and Foolishly Simple Entertaining by Erika Lenkert. © May 2003 McGraw-Hill
Preparation Slice off the base of the endive and separate the endive leaves, carefully pulling them off at the base so they're intact. Lay the leaves on a large servign tray in a decorative pattern — such as concentric circles or diagonal rows. Fill the base of each leaf (the strongest and whitest part) with a heaping teaspoon of blue cheese crumbles. Sprinkle each with nuts and top with a drop or two of honey. Now slip into something fabulous. Reprinted with permission from The Last-Minute Party Girl: Fashionable, Fearless, and Foolishly Simple Entertaining by Erika Lenkert. © May 2003 McGraw-Hill
