Bourbon and Brown Sugar Barbecue Sauce
- Preparing Time: -
- Total Time: -
- Served Person: Makes 2 cups
Sauce
Bourbon
Mustard
Low Fat
Quick & Easy
Low Cal
Backyard BBQ
Low Cholesterol
Molasses
Simmer
Boil
Bon Appétit
Sauce Secrets
- 1 teaspoon garlic powder
- 1 tablespoon dijon mustard
- 1 teaspoon onion powder
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon soy sauce
- 2 tablespoons worcestershire sauce
- 3 tablespoons brown sugar
- 1 cup ketchup
- 1/2 cup bourbon
- 3 tablespoons apple cider vinegar
- 1/2 teaspoon dried crushed red pepper
- Carbohydrate 38 g(13%)
- Fat 0 g(0%)
- Fiber 1 g(3%)
- Protein 1 g(3%)
- Saturated Fat 0 g(0%)
- Sodium 898 mg(37%)
- Calories 219
Preparation Bring all ingredients to boil in saucepan over medium heat, stirring occasionally. Reduce heat; simmer until sauce is reduced to 2 cups, stirring often, about 10 minutes. DO AHEAD: Can be made 2 weeks ahead. Cover; chill. Use at room temperature.
Preparation Bring all ingredients to boil in saucepan over medium heat, stirring occasionally. Reduce heat; simmer until sauce is reduced to 2 cups, stirring often, about 10 minutes. DO AHEAD: Can be made 2 weeks ahead. Cover; chill. Use at room temperature.
