Mango and Red Onion Salsa

Mango and Red Onion Salsa
Mango and Red Onion Salsa
A flavorful accompaniment for roast pork, chicken, burgers, or grilled shrimp.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes about 1 3/4 cups
Condiment/Spread Citrus Fruit Onion No-Cook Mango Summer Bon Appétit Australia
  • 1/8 teaspoon cayenne pepper
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 3/4 cup chopped red onion
  • 1/2 teaspoon grated lime peel
  • 1 teaspoon minced peeled fresh ginger
  • Carbohydrate 26 g(9%)
  • Fat 1 g(1%)
  • Fiber 3 g(12%)
  • Protein 2 g(3%)
  • Saturated Fat 0 g(1%)
  • Sodium 4 mg(0%)
  • Calories 103

Preparation Combine all ingredients in medium bowl; toss to blend. Season with salt and pepper. Let stand 20 minutes. (Can be prepared 3 hours ahead. Cover and refrigerate.)

Preparation Combine all ingredients in medium bowl; toss to blend. Season with salt and pepper. Let stand 20 minutes. (Can be prepared 3 hours ahead. Cover and refrigerate.)