Watermelon Salad
This refreshing salad is delicious and ideal as a snack or light dessert in the heat of summer.
This recipe can be prepared in 45 minutes or less.
- Preparing Time: -
- Total Time: -
- Served Person: Serves 2
Salad
Rum
Fruit
Breakfast
Brunch
Picnic
Quick & Easy
Low Cal
Low Sodium
Lime
Melon
Watermelon
Summer
Healthy
Gourmet
Vegan
Vegetarian
Pescatarian
Paleo
Dairy Free
Wheat/Gluten-Free
Peanut Free
Tree Nut Free
Soy Free
Kosher
- 1 tablespoon chopped fresh cilantro leaves
- 1 lime
- Carbohydrate 21 g(7%)
- Fat 0 g(1%)
- Fiber 2 g(8%)
- Protein 2 g(3%)
- Saturated Fat 0 g(0%)
- Sodium 4 mg(0%)
- Calories 102
Preparation Remove rind and any seeds from watermelon and cut fruit into 1-inch pieces. Into a bowl finely grate zest from lime and squeeze enough juice to measure 2 teaspoons. Stir in watermelon, cilantro, and rum and toss to combine. Chill watermelon salad 15 minutes.
Preparation Remove rind and any seeds from watermelon and cut fruit into 1-inch pieces. Into a bowl finely grate zest from lime and squeeze enough juice to measure 2 teaspoons. Stir in watermelon, cilantro, and rum and toss to combine. Chill watermelon salad 15 minutes.
