Basic Italian Salad Dressing
This dressing is great for turning mixed greens, steamed broccoli or asparagus spears into a delicious salad.
- Preparing Time: -
- Total Time: -
- Served Person: Makes about 1/2 cup
Italian
Garlic
Herb
No-Cook
Quick & Easy
Salad Dressing
Bon Appétit
Pennsylvania
- 6 tablespoons olive oil
- 2 tablespoons chopped fresh parsley
- 2 tablespoons white wine vinegar
- 1 tablespoon fresh lemon juice
- pinch of dried oregano
- 2 garlic cloves, chopped
- 1/4 teaspoon dried crushed red pepper
- Carbohydrate 1 g(0%)
- Fat 20 g(31%)
- Fiber 0 g(1%)
- Protein 0 g(0%)
- Saturated Fat 3 g(14%)
- Sodium 2 mg(0%)
- Calories 185
Preparation Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
Preparation Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
