Chili-Cheese Sloppy Joes
- Preparing Time: -
- Total Time: -
- Served Person: Makes 2 servings
- 2 tablespoons olive oil
- 1/4 cup chopped fresh cilantro
- 2 1/2 tablespoons chili powder
- 8 ounces lean ground beef
Preparation Heat oil in large saucepan over medium-high heat. Add 1 1/2 cups onions and next 3 ingredients. Sauté until beef is cooked through, breaking up with spoon, about 5 minutes. Add beans with liquid and tomatoes. Simmer until thickened, about 15 minutes. Mix in cilantro, salt, and pepper. Place sourdough toasts on plates. Top with chili, cheese, and remaining chopped red onions. One serving contains the following: Calories (kcal) 921.33; % Calories from Fat 45.7; Fat (g) 46.83; Saturated Fat (g) 17.68; Cholesterol (mg) 131.08; Carbohydrates (g) 72.16; Dietary Fiber (g) 17.06; Total Sugars (g) 14.22; Net Carbs (g) 55.10; Protein (g) 53.65 Nutritional analysis provided by Bon Appétit
Preparation Heat oil in large saucepan over medium-high heat. Add 1 1/2 cups onions and next 3 ingredients. Sauté until beef is cooked through, breaking up with spoon, about 5 minutes. Add beans with liquid and tomatoes. Simmer until thickened, about 15 minutes. Mix in cilantro, salt, and pepper. Place sourdough toasts on plates. Top with chili, cheese, and remaining chopped red onions. One serving contains the following: Calories (kcal) 921.33; % Calories from Fat 45.7; Fat (g) 46.83; Saturated Fat (g) 17.68; Cholesterol (mg) 131.08; Carbohydrates (g) 72.16; Dietary Fiber (g) 17.06; Total Sugars (g) 14.22; Net Carbs (g) 55.10; Protein (g) 53.65 Nutritional analysis provided by Bon Appétit
