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- Preparing Time: -
- Total Time: -
- Served Person: Makes 1
- 1/2 ounce fresh lemon juice
- 1 ounce fresh grapefruit juice
- 1 1/2 ounces aperol
- 3/4 ounce fino sherry
- 1/4 ounce honey simple syrup
- Carbohydrate 12 g(4%)
- Fat 0 g(0%)
- Fiber 0 g(0%)
- Protein 0 g(1%)
- Saturated Fat 0 g(0%)
- Sodium 9 mg(0%)
- Calories 100
Preparation Combine 1 1/2 ounces Aperol, 3/4 ounce fino Sherry, 1 ounce fresh grapefruit juice, 1/2 ounce fresh lemon juice, and 1/4 ounce honey simple syrup (shake 3 tablespoons honey with 1 tablespoon hot water; chill) in a cocktail shaker. Fill with ice, cover, and shake until outside of shaker is frosty, about 30 seconds. Strain into a coupe glass.
Preparation Combine 1 1/2 ounces Aperol, 3/4 ounce fino Sherry, 1 ounce fresh grapefruit juice, 1/2 ounce fresh lemon juice, and 1/4 ounce honey simple syrup (shake 3 tablespoons honey with 1 tablespoon hot water; chill) in a cocktail shaker. Fill with ice, cover, and shake until outside of shaker is frosty, about 30 seconds. Strain into a coupe glass.
