Monte Cubano
- Preparing Time: -
- Total Time: -
- Served Person: Makes 1 serving
- 1 large egg
- 1 tablespoon unsalted butter
- 2 tablespoons whole milk
- 1/2 tablespoon mayonnaise
- 2 slices firm bread
- 1 to 2 teaspoons mustard
- 4 or 5 dill pickle rounds
- 2 slices boiled or baked ham
- 2 slices smoked turkey
- 3 thin slices swiss cheese
- 1/2 garlic clove
- Carbohydrate 43 g(14%)
- Cholesterol 408 mg(136%)
- Fat 51 g(79%)
- Fiber 6 g(25%)
- Protein 71 g(141%)
- Saturated Fat 22 g(112%)
- Sodium 3720 mg(155%)
- Calories 918
Preparation Spread 1 slice of bread with mustard and top with pickles, meats, and cheese. Mince and mash garlic to a paste with a pinch of salt, then mix with mayonnaise. Spread on remaining slice of bread and assemble sandwich. Beat together egg, milk, and 1/8 teaspoon each of salt and pepper, then soak sandwich in egg mixture. Melt butter in a heavy medium skillet over medium-low heat. Cook sandwich, uncovered, until underside is well browned, about 4 minutes. Flip and cook remaining side, covered, until well browned, 3 to 4 minutes. Remove from heat and let stand, covered, 1 minute.
Preparation Spread 1 slice of bread with mustard and top with pickles, meats, and cheese. Mince and mash garlic to a paste with a pinch of salt, then mix with mayonnaise. Spread on remaining slice of bread and assemble sandwich. Beat together egg, milk, and 1/8 teaspoon each of salt and pepper, then soak sandwich in egg mixture. Melt butter in a heavy medium skillet over medium-low heat. Cook sandwich, uncovered, until underside is well browned, about 4 minutes. Flip and cook remaining side, covered, until well browned, 3 to 4 minutes. Remove from heat and let stand, covered, 1 minute.
