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  • Preparing Time: -
  • Total Time: -
  • Served Person: 30
  • 1 teaspoon salt
  • 3/4 cup white sugar
  • 1 egg, beaten
  • 2 tablespoons sesame seeds (optional)
  • 3 egg, beaten
  • 1 cup margarine, melted
  • 1 1/2 cups warm water (110 degrees f/45 degrees c)
  • 4 1/2 teaspoons active dry yeast
  • 7 1/2 cups bread flour
  • 2 tablespoons poppy seeds (optional)
  • Carbohydrate 5.6
  • Cholesterol 25
  • Fat 7.2
  • Protein 1.3
  • Sodium 157
  • Calories 91 calories;

In a medium bowl, blend together warm water, melted margarine, sugar, and 3 beaten eggs In a large bowl, mix together yeast, salt, and 7 cups of the flour. Gradually stir in liquid ingredients, and mix until dough holds together. Knead dough on a floured surface with remaining flour until smooth. Split the dough into 2 large pieces. Split the 2 large pieces into 3 pieces each. Roll each third into a rope 3/4 inch thick and braid 3 strands together. Repeat. Place shaped dough onto greased cookie sheets. Brush dough with remaining beaten egg. Add poppy or sesame seeds, if desired. Let rise in a warm place until doubled in size. Bake in a preheated 325 degree F(165 degrees C) oven for 20 to 30 minutes.