Diana's Mashed Potatoes
Creamy, rich mashed potatoes. Not a diet potatoe!!!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
vegetarian
quick
side dish
potato
american
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- salt to taste
- 1/2 cup milk
- 1/2 cup mayonnaise
- 1/2 teaspoon onion powder
- pepper to taste
- 2 pounds potatoes peeled
- Carbohydrate 26.87243375 g
- Cholesterol 7.949 mg
- Fat 9.99833125 g
- Fiber 2.48483755326271 g
- Protein 2.66724625 g
- Saturated Fat 1.518392875 g
- Serving Size 1 1 Serving (145g)
- Sodium 217.385125 mg
- Sugar 24.3875961967373 g
- Trans Fat 0.465620000000001 g
- Calories 203 calories
1. Peel and cube potatoes. Place in large pot of water. Boil until fork tender. 2. Drain potatoes and return to pot. 3. Add the rest of the ingredients and mash however you like- ricer, hand masher, handheld mixer. Add more milk as necessary for desired consistency. 4. Serve immediately. Enjoy.
